2015
DOI: 10.1590/s1517-838246320140727
|View full text |Cite
|
Sign up to set email alerts
|

Biosurfactant production by <italic>Pseudomonas aeruginosa</italic>in kefir and fish meal

Abstract: The aim of this study was to increase rhamnolipid production by formulating media using kefir and fish meal for Pseudomonas aeruginosa strains isolated from different environmental resources. The strains, named as H1, SY1, and ST1, capable of rhamnolipid production were isolated from soil contaminated with wastes originating from olive and fish oil factories. Additionally, P. aeruginosa ATCC 9027 strain, which is known as rhamnolipid producer, was included in the study. Initially, rhamnolipid production by the… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

1
14
0

Year Published

2019
2019
2022
2022

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 27 publications
(15 citation statements)
references
References 23 publications
1
14
0
Order By: Relevance
“…The E 24 of supernatant was 63% and the surface tension was 26.1 mN/m. Wei it al., (45) found that the best pH range for RL production was 6-6.8, which is similar to observations in this study, while Kaskatepe et al, (18) found the best was 6.8. A study by Moussa et al,(24) concluded that the optimum pH for production of di-RL P. aeruginosa TMN was 7, which is also close to the value obtained in this study.…”
Section: Extraction Of Rlsupporting
confidence: 89%
See 2 more Smart Citations
“…The E 24 of supernatant was 63% and the surface tension was 26.1 mN/m. Wei it al., (45) found that the best pH range for RL production was 6-6.8, which is similar to observations in this study, while Kaskatepe et al, (18) found the best was 6.8. A study by Moussa et al,(24) concluded that the optimum pH for production of di-RL P. aeruginosa TMN was 7, which is also close to the value obtained in this study.…”
Section: Extraction Of Rlsupporting
confidence: 89%
“…These findings confirm that RL was majorly produced during slowing down of cell growth, while production is limited during the exponential growth phase, which is in agreement with previous conclusion by Maier and Sorbeon-Chavez (21) that this product is a secondary metabolite of P. aeruginosa during the stationary phase of growth. A study by Kaskatepe et al,(18) shown that 7 days was the optimum incubation period, while Twigg et al, (44) obtained maximum amount after 72 h Figure 7. Effect of incubation period on RL production by P. aeruginosa A3 in batch culture TLC After purification of crude RL by column chromatography, the separated fractions were analyzed using TLC.…”
Section: Extraction Of Rlmentioning
confidence: 94%
See 1 more Smart Citation
“…Rhamnolipid yield was further improved when 4.5% (v/v) oil was added initially during batch fermentation, and the trend regarding the influence of NaNO 3 concentration on rhamnolipid production was the same as that obtained at 3% (v/v) oil addition. The highest yield of rhamnolipid production was achieved equal to 29.5 g L −1 after 6 days; when the initial concentration of NaNO 3 was 8 g L −1 with oil addition (4.5%), which is higher than the values reported by several previous studies using this strain (13.7 and 12.3 g L −1 ) (Kaskatepe et al, ; Zhang et al, ). The lower rhamnolipid yield is probably due to the utilization of water‐soluble fraction in fish meal and solid stearic acid, which are not the best suitable carbon source for high‐performance rhamnolipid production (Ito and Inoue, ).…”
Section: Resultsmentioning
confidence: 51%
“…[4,5]. Previously, soybean, sunflower oils, technical glycerola by-product of biodiesel production were used for the rhamnolipid biosynthesis [6][7][8], the mathematical methods were applied for the synthesis optimization [9][10][11]. However, it is known, that the processes of biosurfactants allocation are up to 50-80% of the total cost of their production [2].…”
mentioning
confidence: 99%