2002
DOI: 10.1590/s1415-52732002000300005
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Abstract: Este trabalho reúne informações sobre a ingestão de alimentos e a adequação dos nutrientes no período final da infância. O grupo estudado foi composto por 247 escolares, sendo 150 do sexo feminino e 97 do masculino, com idade de nove e dez anos, pertencentes a escolas públicas municipais de Maceió. Os dados sobre ingestão de alimentos foram coletados através do recordatório de 24 horas e comparados com as recomendações preconizadas pelo National Research Council de 1989. De acordo com os resultados, a ingestão… Show more

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Cited by 19 publications
(30 citation statements)
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References 6 publications
(8 reference statements)
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“…Proportionally calcium was the nutrient with the lowest supply, and its intake was below the recommendations, which is also demonstrated in other studies [23,27,28], corroborating the results of this study. Despite the favorable daily consumption of milk, the low ingestion of calcium can be due to the intake of milk in a very diluted form, with frequency and fractionation insufficient to reach the recommendation of this mineral in the organism.…”
Section: Nutritional Analysis Of School Mealssupporting
confidence: 92%
See 1 more Smart Citation
“…Proportionally calcium was the nutrient with the lowest supply, and its intake was below the recommendations, which is also demonstrated in other studies [23,27,28], corroborating the results of this study. Despite the favorable daily consumption of milk, the low ingestion of calcium can be due to the intake of milk in a very diluted form, with frequency and fractionation insufficient to reach the recommendation of this mineral in the organism.…”
Section: Nutritional Analysis Of School Mealssupporting
confidence: 92%
“…Low vitamin A ingestion, with predominance among students in the public school system, and the low consumption of vitamin C were also recorded in other research [23,24]. These data are worrying, since hypovitaminosis A is considered a public health problem in Brazil and can cause night blindness, loss of vision and less resistance to infections [25].…”
Section: Nutritional Analysis Of School Mealsmentioning
confidence: 89%
“…[1][2][3][19][20][21][22][23] Regarding the low energy intake we found (41.7% in JIA patients and 45.5% in JSLE patients), our data are similar to those of studies involving healthy Brazilian subjects belonging to the same age group, with results ranging from 10.7 to 50%. 9,24,25 Some studies conducted with JIA patients have shown divergent results with regard to the energy intake, demonstrating low intake, 5,20 high intake, 21 or no difference between the values 2 when compared to healthy controls.…”
Section: Discussionmentioning
confidence: 99%
“…No entanto, levantamentos realizados no Nordeste e no Sudeste do país, com diferentes grupos populacionais, evidenciaram a mesma magnitude de inadequação; ou seja, o déficit não estaria restrito a esse grupo de renais crônicos em particular [29][30][31] .…”
Section: A R a C T E R í S T I C A S D O C O N S U M O A L I M E N unclassified
“…O Estudo Nacional de Despesa Familiar (ENDEF), realizado na década de 70, mostrou que, no Nordeste urbano, 53% das famílias com crianças menores de 5 anos não consumiam nem a metade da recomendação diária dessa vitamina 35 . Mais recentemente, também da região Nordeste, outros pesquisadores encontraram incidências de consumo inadequado, da mesma ordem de grandeza que aqueles estimados pelo ENDEF, nos meados da década de 70 30 .…”
Section: A R a C T E R í S T I C A S D O C O N S U M O A L I M E N unclassified