volume 68, issue 4, P462-468 2011
DOI: 10.1590/s0103-90162011000400011
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Abstract: ABSTRACT: The flower bud abortion is one of the main problems that limit commercial pear (Pyrus pyrifolia) production in the southern region of Brazil. Insufficient chilling during the dormancy period is known as the main factor of this problem. One of the hypotheses to explain this problem is that the starch mobilization and carbohydrate fluxes to the buds are impeded when mild temperatures occurred during winter. This study compared the total soluble sugars (TSS) and reducing sugars (RS) concentrations, the…

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