2002
DOI: 10.1590/s0103-90162002000200016
|View full text |Cite
|
Sign up to set email alerts
|

Reaction of sweet pepper to the potato virus y (PVYm)

Abstract: Traditional sweet pepper cultivars showing susceptibility to the Potato virus Y (PVY) are being replaced by resistant hybrids with higher commercial value. Despite of much information about resistance source reaction and their inheritance, there is no knowledge about the genetic background of commercial resistant hybrids. Reaction of sweet pepper (Capsicum annuum L.) hybrids to the Potato virus Y (PVYm) such as Acuario, Magali R, Nathalie and their respective generations F2 and F3 as well as hybrids Amanda, Co… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

1
5
0
3

Year Published

2009
2009
2020
2020

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 11 publications
(9 citation statements)
references
References 10 publications
1
5
0
3
Order By: Relevance
“…Entre as principais doenças da cultura, estão as causadas por vírus dos gêneros Potyvirus, particularmente pela espécie PepYMV(Pepper yellow mosaic virus), que tem sido prioridade nos programas de melhoramento de pimentão no Brasil (Echer & Costa, 2002;Maciel-Zambolim et al, 2004). Atualmente, o PepYMV ocorre naturalmente, nas principais regiões produtoras, e provoca a doença conhecida popularmente como mosaico-amarelo do pimentão.…”
Section: Introductionunclassified
See 1 more Smart Citation
“…Entre as principais doenças da cultura, estão as causadas por vírus dos gêneros Potyvirus, particularmente pela espécie PepYMV(Pepper yellow mosaic virus), que tem sido prioridade nos programas de melhoramento de pimentão no Brasil (Echer & Costa, 2002;Maciel-Zambolim et al, 2004). Atualmente, o PepYMV ocorre naturalmente, nas principais regiões produtoras, e provoca a doença conhecida popularmente como mosaico-amarelo do pimentão.…”
Section: Introductionunclassified
“…A existência de variabilidade genética no gênero Capsicum tem permitido controlar com eficiência, via resistência, as doenças viróticas causadas pelo complexo potyvírus. Fontes de resistência têm se mostrado eficientes e duradouras em condições de inoculação artificial e no campo (Caranta et al, 1999;Echer & Costa, 2002).…”
Section: Introductionunclassified
“…Inoculations with PepYMV showed that the lines PIX-044B-13-01, PIX-045B-27-02, PIX-045B-32-03, PIX-052B-06-01, Myr-29-09-05 and Myr-29-11-8 may be considered resistant to the pathogen since they showed percentages of plants without mosaic symptoms at or near 100%, not differing from the resistant control Criollo de Morellos-334 ( (Echer & Costa, 2002), and PIX-044B-01-01 corresponds to an F 4 family, an explanation for this result would be the fact that the line constitutes a segregating family for resistance to the virus.…”
Section: Resultsmentioning
confidence: 98%
“…The existence of genetic variability in the Capsicum genus has CARVALHO allowed the introduction of resistance to these pathogens in sweet pepper cultivars (Candole et al, 2010;Fazari et al, 2012;Nogueira et al, 2012). In general, genetic resistance to these plant pathogens may be exploited in hybrid combinations because studies show that genetic control of resistance is usually due to the presence of dominant alleles, with monogenic inheritance (Echer & Costa, 2002;Monroy-Barbosa & Bosland, 2008;Thies & Ariss, 2009). Currently, sweet pepper cultivars in Brazil show resistance to only one or two of the pathogens.…”
Section: Researchmentioning
confidence: 99%
“…As the resistance to PVY strains is conferred by the Pvr4 gene from C. annuum 'Serrano Criollo de Morelos 334 ('SCM 334'), which also confers resistance to Pepper mottle virus (PepMoV) (Palloix & Kyle, 1995;Dogimont et al, 1996;Andrés et al, 1998;Echer & Costa, 2002), it is supposed that the same gene might be responsible for the resistance to PepYMV.…”
Section: Introductionmentioning
confidence: 99%