1998
DOI: 10.1590/s0103-90161998000100022
|View full text |Cite
|
Sign up to set email alerts
|

PREPARAÇÕES DE Saccharomyces cerevisiae ELICITORAS DE FITOALEXINAS EM MESOCÓTILOS DE SORGO

Abstract: A levedura Saccharomyces cerevisiae estimula o acúmulo de fitoalexinas e tem potencial para ser utilizada como agente de controle alternativo no tratamento de doenças fúngicas em sorgo. São descritos aqui os procedimentos iniciais para a purificação de elicitores de fitoalexinas em sorgo, os quais são extraídos das células da levedura S. cerevisiae por autoclavagem, indicando serem termoestáveis. Após precipitacão com etanol, em concentrações finais de 50 e 80%, as moléculas elicitoras permanecem em solução. O… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
8
0
4

Year Published

2008
2008
2021
2021

Publication Types

Select...
6
2

Relationship

0
8

Authors

Journals

citations
Cited by 15 publications
(12 citation statements)
references
References 14 publications
0
8
0
4
Order By: Relevance
“…Isolates from S‐ and C‐biotype were obtained from naturally infected shoots (brooms) of Solanum lycocarpum from Tiradentes, Minas Gerais, Brazil (21°11′9·4″S, 44°19′15·8″W) or cacao from Uruçuca, Bahia, Brazil (14°31′7·2″S, 39°18′26·8″W), respectively. Commercial bakers' yeast (Fleischmann) was used as an elicitor (negative control) in a MT inoculation experiment (Wulff & Pascholati, ).…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Isolates from S‐ and C‐biotype were obtained from naturally infected shoots (brooms) of Solanum lycocarpum from Tiradentes, Minas Gerais, Brazil (21°11′9·4″S, 44°19′15·8″W) or cacao from Uruçuca, Bahia, Brazil (14°31′7·2″S, 39°18′26·8″W), respectively. Commercial bakers' yeast (Fleischmann) was used as an elicitor (negative control) in a MT inoculation experiment (Wulff & Pascholati, ).…”
Section: Methodsmentioning
confidence: 99%
“…To obtain an elicitor from Saccharomyces cerevisiae , 200 g of a commercial yeast tablet was dissolved in 1 L water (Wulff & Pascholati, ) and autoclaved four times at 121°C for 1 h. Between each autoclaving, cell extracts were chilled on ice–water before the next autoclaving, followed by centrifugation at 15 000 g for 30 min at 4°C. The pellet was then discarded and the supernatant was autoclaved.…”
Section: Methodsmentioning
confidence: 99%
“…Tubes were kept in moist environment at 27 o C. After 60 h, mesocotyls were weighed, cut in three segments and transferred to tubes containing 80% methanol to extract the phytoalexins. The 3-deoxyanthocyanidins content of the methanolic solution was determined spectrophotometrically at 480 nm (29). For both systems, a regression analysis was performed using the Program SAEG, with concentration as the independent variable (with five levels: 0, 10, 25, 40 and 50%) and absorbance as the dependent variable.…”
Section: Phytoalexin Determinationmentioning
confidence: 99%
“…Quanto ao comportamento das frações etanólicas, os resultados estão de acordo com Wulff e Pascholati (19,20), pois a fração com maior absorbância (Figura 2) constatada foi a FEI, que também apresentou maior propriedade indutora de fitoalexinas em sorgo diferindo estatisticamente da fração FEII.…”
Section: Cromatografia De Camada Delgada (Cdd)unclassified