2005
DOI: 10.1590/s0103-84782005000300033
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Determinação de rotina do crômio em fezes, como marcador biológico, pelo método espectrofotométrico ajustado da 1,5-difenilcarbazida

Abstract: O objetivo deste estudo foi ajustar o método espectrofotométrico da 1,5-difenilcarbazida à determinação do crômio em fezes, como marcador biológico, adequando-o à rotina laboratorial. Fatores que poderiam exercer interferência na transformação do crômio (III) à crômio (VI) foram testados, como a recuperação do metal, quantidade de amostra, quantidade e ordem de emprego dos ácidos oxidantes da digestão úmida, temperatura e tempo de digestão e perda por volatilização do crômio como cloreto de cromila, porém não … Show more

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Cited by 38 publications
(19 citation statements)
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“…Chromic oxide (Cr2O3) was used as external inert marker at 0.1% according to Bremer Neto et al (2005). Test ingredients, vitamin and mineral premixes were supplied by Mogiana alimentos S.A.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Chromic oxide (Cr2O3) was used as external inert marker at 0.1% according to Bremer Neto et al (2005). Test ingredients, vitamin and mineral premixes were supplied by Mogiana alimentos S.A.…”
Section: Methodsmentioning
confidence: 99%
“…Samples were analyzed to determine calcium (Ca), phosphorus (P), magnesium (Mg) and copper (Cu) concentrations by flame atomic absorption spectrophotometry on a Shimadzu AA-6800 (Shimadzu, Japan). The chromic oxide content of diets and feces was determined according to Bremer Neto et al, (2005) and the gross energy content was determined in an adiabatic calorimetric bomb (Parr Instrument Company, Moline-IL, USA).…”
Section: Methodsmentioning
confidence: 99%
“…Bremer Neto et al (2005) redefined the Graner (1972) method, specifically for fecal chromium evaluation. Those authors did not verify differences between the chromium content estimated by colorimetry using the 1.5-diphenylcarbazide and the chromium content estimated by AAS.…”
Section: Discussionmentioning
confidence: 99%
“…Total phosphorus concentration was analyzed by a colorimetric process, using the vanado-molybdate reagent (Williams, 1979), and amino acid content was determined by high-performance liquid chromategraphy (HPLC) in an auto-analyzer after hydrolysis of samples with 6 N HCl for 22 h at 110ºC (Moore & Stein, 1963). The Cr2O3 content of diets and feces were determined according to Bremer-Neto et al (2005).…”
Section: Digestibility Assaymentioning
confidence: 99%