2013
DOI: 10.1590/s0103-20032013000300006
|View full text |Cite
|
Sign up to set email alerts
|

Reestructuración del sector agrario en Chile 1975-2010: entre el proteccionismo del Estado y el modelo económico neoliberal

Abstract: Resumen: Entre 1975-2010, el modelo de desarrollo de la agricultura chilena ha sido un caso paradigmático de crecimiento basado en un cambio importante de las orientaciones productivas, donde se produce una reorientación hacia aquellas producciones no tradicionales para la exportación como motor de crecimiento económico. La reestructuración económica de mediados de los setenta impuso un modelo económico neoliberal donde se fomentaron aquellas actividades productivas que poseían capacidades para comercializar p… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
2
0
2

Year Published

2018
2018
2023
2023

Publication Types

Select...
4

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
(4 citation statements)
references
References 9 publications
0
2
0
2
Order By: Relevance
“…To illustrate how the framework may be operationalized, we present an illustrative example aimed at characterizing the diversity of vegetable food systems in Chile, and analyzing their potential to harness production of vegetables with low-or-no pesticide use. Chile and its prevailing agro-export development model that was started 35 years ago (Ríos-Núñez 2013) is an example of how the global corporate-(environmental) food regime manifests in a country. Government and industry strategies in food production and commercialization are largely relying on technical innovation, efficiency, and productivity, using the common denominator of sustainable food production.…”
Section: Illustration To Vegetable Food Systems In Chile: Lessons Fromentioning
confidence: 99%
“…To illustrate how the framework may be operationalized, we present an illustrative example aimed at characterizing the diversity of vegetable food systems in Chile, and analyzing their potential to harness production of vegetables with low-or-no pesticide use. Chile and its prevailing agro-export development model that was started 35 years ago (Ríos-Núñez 2013) is an example of how the global corporate-(environmental) food regime manifests in a country. Government and industry strategies in food production and commercialization are largely relying on technical innovation, efficiency, and productivity, using the common denominator of sustainable food production.…”
Section: Illustration To Vegetable Food Systems In Chile: Lessons Fromentioning
confidence: 99%
“…Un segundo momento de este proceso lo constituye el periodo que va desde 1983 a 1997, y contempla el mayor poder de intervención del Estado en los asuntos de política monetaria, mediante el alza arancelaria, la intervención de mercados agrarios a través de bandas de precios a ciertos cultivos tradicionales, y el fomento a las exportaciones, lo que llevó al aumento sostenido de los envíos de fruta al extranjero en la década de los noventa (RÍOS-NÚÑEZ, 2013;PANEZ et al, 2020).…”
Section: El Sistema Agroalimentario De Chileunclassified
“…This forestry promotion policy was part of the common objective of stimulating the competitiveness of the agricultural and forestry sector and thus promoting its integration into the international market [26][27][28]. Although the results of the policy were positive in terms of promoting agricultural and forestry exports [29,30], they also generated an uneven development process, especially in social areas (in which there was a significant increase in proletarianization and social differentiation) and economic areas (as reflected in the accentuation of land concentration and unequal economic growth between geographical areas) [31][32][33][34][35][36].…”
Section: Introductionmentioning
confidence: 99%