2006
DOI: 10.1590/s0103-20032006000200003
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Abstract: Os cafeicultores de Venda Nova do Imigrante, ES, que em sua maioria são agricultores familiares, têm adotado novas tecnologias para melhorar a qualidade do café arábica produzido na região. O objetivo deste trabalho é identificar os fatores que determinam a adoção da tecnologia de despolpamento pelos cafeicultores do município. O modelo Logit é utilizado como instrumento metodológico. Observa-se, pelos resultados, que os aspectos relativos a associativismo, escolaridade, capital próprio, produtividade, rentabi… Show more

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Cited by 12 publications
(24 citation statements)
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“…The results of this study indicate an improvement in the education level scenario compared to the study conducted by SEBRAE-PB (2004) in the city of São João do Cariri-PB, which indicated a high percentage of producers between the levels of illiteracy and elementary school I. Costa et al (2011) conducted a study in the city of Monteiro-PB; they indicated that these results would consequently reflect on the production profile, management techniques, and sanitary practices adopted, also considering that the educational level can be directly related to the existing technological level in the farm, because people with a higher level of education have greater ease in understanding and assimilating new technologies, and consequently there is an increased probability of these new technologies being adopted by them (MONTE;TEIXEIRA, 2006).…”
Section: Resultsmentioning
confidence: 99%
“…The results of this study indicate an improvement in the education level scenario compared to the study conducted by SEBRAE-PB (2004) in the city of São João do Cariri-PB, which indicated a high percentage of producers between the levels of illiteracy and elementary school I. Costa et al (2011) conducted a study in the city of Monteiro-PB; they indicated that these results would consequently reflect on the production profile, management techniques, and sanitary practices adopted, also considering that the educational level can be directly related to the existing technological level in the farm, because people with a higher level of education have greater ease in understanding and assimilating new technologies, and consequently there is an increased probability of these new technologies being adopted by them (MONTE;TEIXEIRA, 2006).…”
Section: Resultsmentioning
confidence: 99%
“…In addition, farmers with qualified employees may present an advantage over farmers without skilled labor, such qualification being a possible facilitator in the process of adopting new production technologies. Studies have identified a positive relationship between the level of training of the farmer and his employees and the adoption of production technologies in farming (Monte & Teixeira, 2006;Pereira et al, 2010;Silva et al, 2011). A positive relationship between the level of training and qualification of the farmer and his employees and the adoption of feedlot systems is expected.…”
Section: Methodsmentioning
confidence: 99%
“…Various studies have analyzed the adoption of technology in agriculture and livestock raising (Feder et al, 1985;Feder & Umali, 1993;Souza Filho et al, 1998;Doye et al, 2000;Vicente, 2002;Silva & Teixeira, 2002;Abdulai & Huffman, 2005;Monte & Teixeira, 2006;SouzaMonteiro & Caswell, 2009;Pereira et al, 2010;Silva et al, 2011;Souza Filho et al, 2011). In general, three groups of variables have been identified in the literature as determinants for the adoption of technology by farmers.…”
Section: Methodsmentioning
confidence: 99%
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