2013
DOI: 10.1590/s0102-05362013000100024
|View full text |Cite
|
Sign up to set email alerts
|

Abstract: Na literatura são escassas as informações sobre as principais cultivares de almeirão (Cichorium intybus) cultivadas no Brasil. O objetivo do presente trabalho foi avaliar o desempenho agronômico de cultivares de almeirão na região de Campinas-SP. As cultivares avaliadas foram Catalonha, Folha Amarela, Folha Larga e Pão-de-Açúcar, em experimento realizado em canteiros no Centro Experimental Central do Instituto Agronômico, de dezembro de 2009 a janeiro de 2010 com mudas transplantadas. O delineamento experiment… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
8
0
1

Year Published

2017
2017
2018
2018

Publication Types

Select...
5

Relationship

0
5

Authors

Journals

citations
Cited by 5 publications
(9 citation statements)
references
References 5 publications
0
8
0
1
Order By: Relevance
“…According to Wright & Davison (1964), on petioles, the nitrate levels are much higher than those observed in foliar limbo. The possible explanation for this Santos et al (2013) evaluated the agronomic performance of chicory cultivars in Campinas-SP. The cultivars were the ¬ Catalonha evaluates, the Yellow Leaf, the leaf and the Pão de Açúcar, in experiment carried out on construction sites in the Central Experimental Center of the agronomic Institute in December 2009 to January 2010 with transplanted seedlings.…”
Section: Resultsmentioning
confidence: 99%
See 2 more Smart Citations
“…According to Wright & Davison (1964), on petioles, the nitrate levels are much higher than those observed in foliar limbo. The possible explanation for this Santos et al (2013) evaluated the agronomic performance of chicory cultivars in Campinas-SP. The cultivars were the ¬ Catalonha evaluates, the Yellow Leaf, the leaf and the Pão de Açúcar, in experiment carried out on construction sites in the Central Experimental Center of the agronomic Institute in December 2009 to January 2010 with transplanted seedlings.…”
Section: Resultsmentioning
confidence: 99%
“…The four chicory cultivars evaluated did not have significant differences with regard to productivity, but differed as to the flavor, being ' Broad-leaved ' set to good quality and Catalonha as of Wed € lower quality (SANTOS et al, 2013).…”
Section: Studies In Brazil Of Agricultural Experimentation Using the mentioning
confidence: 85%
See 1 more Smart Citation
“…Hydroponic growing represents an alternative to conventional farming, with benefits for consumers, producers and the environment. Some of these advantages are allowing cultivation in small areas, reduction of the crop cycle and production throughout the year, achieving the best prices and reducing the consumption of water, of agricultural inputs and manual labor (Paulus, Dourado Neto, and Paulus 2012;Santos et al 2013). Moreover, this system allows climatic conditions to be controlled and nutrients with appropriate concentrations to be provided for the growth and development of plants, increasing the productivity and quality of the final product (L opez-Pozos et al 2011;Genuncio et al 2012).…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, chicory (Cichorium intybus L.) is becoming more popular among consumers due to its nutritional and medicinal properties, including high levels of protein, fiber, calcium, iron and vitamin A (Rasmussen, Klausen, and Ekstrand 2014). Another relevant point in favor of chicory is related to the commercial value of this vegetable, whose price remains stable throughout the year at a higher average than that of lettuce (Cavarianni et al 2005;Santos et al 2013).…”
Section: Introductionmentioning
confidence: 99%