2007
DOI: 10.1590/s0101-20612007000200023
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Abstract: ResumoOs índices séricos de glicose e lipídios, a microbiota intestinal e a produção de ácidos graxos voláteis de cadeias curtas (AGV) foram determinados em ratos Wistar submetidos às dietas: padrão (AIN-P), padrão modificada (AIN-M) e às dietas contendo frações de parede celular de levedura: glicana insolúvel (GI), manana (M) e glicana mais manana (G+M), como única fonte de fibra alimentar. O fracionamento da parede celular (PC) foi realizado por processos físicos e químicos de extração, centrifugação e secag… Show more

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Cited by 11 publications
(11 citation statements)
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“…The β‐glucans + mannans fraction was obtained from brewer's yeast ( Saccharomyces cerevisiae ) through an autolysis process and NaOH 1% alkaline treatment, according to the method described by Matiazi () and Chaud et al . (), with some changes. Mucilage was concentrated from whole linseed grains in an aqueous solution at a concentration of 10% w/v, and temperature from 60 to 80° C and constant stirring for 150 min, following the experimental method as described by Goulart et al .…”
Section: Methodsmentioning
confidence: 98%
“…The β‐glucans + mannans fraction was obtained from brewer's yeast ( Saccharomyces cerevisiae ) through an autolysis process and NaOH 1% alkaline treatment, according to the method described by Matiazi () and Chaud et al . (), with some changes. Mucilage was concentrated from whole linseed grains in an aqueous solution at a concentration of 10% w/v, and temperature from 60 to 80° C and constant stirring for 150 min, following the experimental method as described by Goulart et al .…”
Section: Methodsmentioning
confidence: 98%
“…Obtaining β-glucan + mannan from brewer's yeast was done according to the methodology described by Matiazi (2006) and Chaud et al, (2007), with some modifications. The flaxseed mucilage was obtained from whole grain flaxseed in aqueous medium, having the experimental methodology described by Goulart et al, (2013) as basis.…”
Section: Methodsmentioning
confidence: 99%
“…The β‐glucan+mannan fraction was produced from brewer's yeast ( Saccharomyces cerevisiae ) by autolysis and alkali treatment (1% NaOH) according to the methodology described by Matiazi () and Chaud et al. (), with some modifications. Mucilage was obtained from the grain of linseed in an aqueous medium at a 10% w/v concentration, at a temperature of 60 to 80°C with constant stirring, for 150 min, based on the methodology described by Goulart et al.…”
Section: Methodsmentioning
confidence: 99%