2015
DOI: 10.1590/s0100-83582015000400006
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WATER USE EFFICIENCY, GROWTH AND YIELD OF WHEAT CULTIVATED UNDER COMPETITION WITH Setaria

Abstract: Understanding the critical period of weed competition is indispensable in the development of an effective weed management program in field crops. Current experiment was planned to evaluate the critical growth period ofSetaria and level of yield losses associated with delay in weeding in rain-fed drip irrigated wheat production system of Saudi Arabia. Field experiment was conducted to evaluate the effect of weeding interval (07-21, 14-28, 21-35, 28-42 and 35-49 days after sowing) and drought stress (75% and 50%… Show more

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Cited by 7 publications
(7 citation statements)
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“…Water productivity in our experiment was 2.4–7.8 kg ha −1 mm −1 for dry and fresh biomass accumulation respectively. Multiple factors contribute, such as soil type and water‐holding capacity, plant available moisture content, tillage practice and amount of residues in soil, climatic conditions, rainfall, crop physiological stage, time to maturity, soil fertility level and competition for weeds and insects (Bi et al, ; Ihsan et al ., , : Alghabari et al, ). Greater improvement in water productivity for forages has been reported by scheduling irrigation at plant critical growth stages (Tolk and Howell, ).…”
Section: Resultsmentioning
confidence: 98%
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“…Water productivity in our experiment was 2.4–7.8 kg ha −1 mm −1 for dry and fresh biomass accumulation respectively. Multiple factors contribute, such as soil type and water‐holding capacity, plant available moisture content, tillage practice and amount of residues in soil, climatic conditions, rainfall, crop physiological stage, time to maturity, soil fertility level and competition for weeds and insects (Bi et al, ; Ihsan et al ., , : Alghabari et al, ). Greater improvement in water productivity for forages has been reported by scheduling irrigation at plant critical growth stages (Tolk and Howell, ).…”
Section: Resultsmentioning
confidence: 98%
“…Nitrogen content was determined by micro‐Kjeldahl digestion followed by ammonia distillation, and was transformed to grain protein using a multiplication factor of 6.25 (Association of Official Analytical Chemists (AOAC), ). The water productivity (kg ha −1 mm −1 ) of leaf, stem and whole plant was measured by dividing accumulated biomass by the total amount of applied water (Ihsan et al, ).…”
Section: Methodsmentioning
confidence: 99%
“…In plants, GRPs related genes are regulated during developmental stages and their expression varies in plant tissues (Yan et al, 2015 ). In different genera of plants, the expression of such genes is controlled by biotic and abiotic stresses (Ahmad et al, 2014 ; Alghabari et al, 2015 , 2016 ; Ihsan et al, 2015 ; Yan et al, 2015 ). In plants, the categorization of GRPs is based on the semi-repetitive glycine rich motifs (Sachetto-Martins et al, 2000 ).…”
Section: Glycine Rich Proteins (Grps)mentioning
confidence: 99%
“…Maximum plant height was noticed in Aas-2011 (99.60 cm) followed ARRI-2011(95.46 cm), Fareed-2006(93.53 cm), Faisalabad-2008 and lowest in Millat-2011 (85.90 cm). Different wheat genotypes showed different plant height and severely affected when drought occurred at any stage (Ihsan et al, 2015).…”
Section: Maximum Plant Height Observed In Control Conditionmentioning
confidence: 99%