Study of the Cu, Mn, Pb and Zn dynamics in soil, plants and bee pollen from the region of Teresina (PI), Brazil

Silva, Aline S.; Araújo, Sebastião B.; Souza, Darcet Costa; Silva, Fábio Adriano Santos e

doi:10.1590/s0001-37652012005000065

Cited by 14 publications

(5 citation statements)

References 32 publications

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“…( accessed on 12 December 2018; accessed on 12 December 2018). These species are found in Brazil [ 2 ], Africa (Mauritius, Nigeria and Reunion), numerous Pacific Islands, North America, Papua New Guinea [ 3 ], Australia [ 4 ], Mexico, Venezuela [ 5 ], Thailand and the Philippines [ 6 ]. However, they are mainly found in Asia, such as Pakistan [ 7 , 8 ], Japan, Indonesia, India, Bangladesh, Malaysia [ 9 ], India [ 10 ], China, Sri Lanka, Taiwan and Cambodia, while certain species are commonly distributed from Cuba to Texas, northern Central America, Paraguay, Uruguay and Argentina, [ 11 ].…”

Section: Introductionmentioning

confidence: 99%

Phytochemistry and Diverse Pharmacology of Genus Mimosa: A Review

et al. 2022

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The genus Mimosa belongs to the Fabaceae family and comprises almost 400 species of herbs, shrubs and ornamental trees. The genus Mimosa is found all over the tropics and subtropics of Asia, Africa, South America, North America and Australia. Traditionally, this genus has been popular for the treatment of jaundice, diarrhea, fever, toothache, wound healing, asthma, leprosy, vaginal and urinary complaints, skin diseases, piles, gastrointestinal disorders, small pox, hepatitis, tumor, HIV, ulcers and ringworm. The review covered literature available from 1959 to 2020 collected from books, scientific journals and electronic searches, such as Science Direct, Web of Science and Google scholar. Various keywords, such as Mimosa, secondary metabolites, medicines, phytochemicals and pharmacological values, were used for the data search. The Mimosa species are acknowledged to be an essential source of secondary metabolites with a wide-ranging biological functions, and up until now, 145 compounds have been isolated from this genus. Pharmacological studies showed that isolated compounds possess significant potential, such as antiprotozoal, antimicrobial, antiviral, antioxidant, and antiproliferative as well as cytotoxic activities. Alkaloids, chalcones, flavonoids, indoles, terpenes, terpenoids, saponins, steroids, amino acids, glycosides, flavanols, phenols, lignoids, polysaccharides, lignins, salts and fatty esters have been isolated from this genus. This review focused on the medicinal aspects of the Mimosa species and may provide a comprehensive understanding of the prospective of this genus as a foundation of medicine, supplement and nourishment. The plants of this genus could be a potential source of medicines in the near future.

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Section: Introductionmentioning

confidence: 99%

Phytochemistry and Diverse Pharmacology of Genus Mimosa: A Review

et al. 2022

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“…The Mimosa genus belongs to the Fabaceae family of legumes (subfamily: Mimosoideae ) and consists of almost 400 species of shrubs and herbs [ 1 ]. The species are distributed mainly in Bangladesh, Indonesia, Malaysia, Japan, India, Pakistan, Sri Lanka, China, Cambodia, Taiwan, Africa (Nigeria, Mauritius, and Reunion Island), Australia, Brazil, Venezuela, Mexico, Philippines, Cuba, northern Central America, Paraguay, Argentina, Uruguay, Thailand, several Pacific Islands, Papua New Guinea, and North America [ 2 , 3 , 4 , 5 , 6 , 7 , 8 , 9 , 10 , 11 ]. Figure 1 presents the ethnogeographical distribution of the Mimosa species in different countries of the world.…”

Section: Introductionmentioning

confidence: 99%

A Comprehensive Review of the Ethnotraditional Uses and Biological and Pharmacological Potential of the Genus Mimosa

Majeed

Ashar

Rasheed

et al. 2021

IJMS

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The Mimosa genus belongs to the Fabaceae family of legumes and consists of about 400 species distributed all over the world. The growth forms of plants belonging to the Mimosa genus range from herbs to trees. Several species of this genus play important roles in folk medicine. In this review, we aimed to present the current knowledge of the ethnogeographical distribution, ethnotraditional uses, nutritional values, pharmaceutical potential, and toxicity of the genus Mimosa to facilitate the exploitation of its therapeutic potential for the treatment of human ailments. The present paper consists of a systematic overview of the scientific literature relating to the genus Mimosa published between 1931 and 2020, which was achieved by consulting various databases (Science Direct, Francis and Taylor, Scopus, Google Scholar, PubMed, SciELO, Web of Science, SciFinder, Wiley, Springer, Google, The Plant Database). More than 160 research articles were included in this review regarding the Mimosa genus. Mimosa species are nutritionally very important and several species are used as feed for different varieties of chickens. Studies regarding their biological potential have shown that species of the Mimosa genus have promising pharmacological properties, including antimicrobial, antioxidant, anticancer, antidiabetic, wound-healing, hypolipidemic, anti-inflammatory, hepatoprotective, antinociceptive, antiepileptic, neuropharmacological, toxicological, antiallergic, antihyperurisemic, larvicidal, antiparasitic, molluscicidal, antimutagenic, genotoxic, teratogenic, antispasmolytic, antiviral, and antivenom activities. The findings regarding the genus Mimosa suggest that this genus could be the future of the medicinal industry for the treatment of various diseases, although in the future more research should be carried out to explore its ethnopharmacological, toxicological, and nutritional attributes.

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“…They are classified as hyperaccumulators [ 18 , 19 , 20 ]. Thus, in regions where beekeeping is practiced for commercial purposes, the identification of bee plants with this characteristic is an important item to be evaluated, in order to assure that the product fully meets technical and sanitary specifications imposed by the regulatory agencies and the demanding consumer market in modern times [ 21 ]. Moreover, it is known that flavonoids tend to form stable complexes with metals such as iron, chromium, nickel, copper or lead [ 22 ].…”

Section: Introductionmentioning

confidence: 99%

Determination of the Mineral Composition and Toxic Element Contents of Propolis by Near Infrared Spectroscopy

González-Martín

Escuredo

Revilla

et al. 2015

Sensors

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The potential of near infrared spectroscopy (NIR) with remote reflectance fiber-optic probes for determining the mineral composition of propolis was evaluated. This technology allows direct measurements without prior sample treatment. Ninety one samples of propolis were collected in Chile (Bio-Bio region) and Spain (Castilla-León and Galicia regions). The minerals measured were aluminum, calcium, iron, potassium, magnesium, phosphorus, and some potentially toxic trace elements such as zinc, chromium, nickel, copper and lead. The modified partial least squares (MPLS) regression method was used to develop the NIR calibration model. The determination coefficient (R2) and root mean square error of prediction (RMSEP) obtained for aluminum (0.79, 53), calcium (0.83, 94), iron (0.69, 134) potassium (0.95, 117), magnesium (0.70, 99), phosphorus (0.94, 24) zinc (0.87, 10) chromium (0.48, 0.6) nickel (0.52, 0.7) copper (0.64, 0.9) and lead (0.70, 2) in ppm. The results demonstrated that the capacity for prediction can be considered good for wide ranges of potassium, phosphorus and zinc concentrations, and acceptable for aluminum, calcium, magnesium, iron and lead. This indicated that the NIR method is comparable to chemical methods. The method is of interest in the rapid prediction of potentially toxic elements in propolis before consumption.

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Study of the Cu, Mn, Pb and Zn dynamics in soil, plants and bee pollen from the region of Teresina (PI), Brazil

Cited by 14 publications

References 32 publications

Phytochemistry and Diverse Pharmacology of Genus Mimosa: A Review

Phytochemistry and Diverse Pharmacology of Genus Mimosa: A Review

A Comprehensive Review of the Ethnotraditional Uses and Biological and Pharmacological Potential of the Genus Mimosa

Determination of the Mineral Composition and Toxic Element Contents of Propolis by Near Infrared Spectroscopy

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