2015
DOI: 10.1590/2359-3997000000004
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Iodine nutritional status in Brazil: a meta-analysis of all studies performed in the country pinpoints to an insufficient evaluation and heterogeneity

Abstract: Objectives: Iodine deficiency disorder (IDD) is the result of an inadequate dietary intake of iodine, which physiological consequences are endemic goiter and thyroid dysfunction. The objective of this study was to a analyze studies that assessed the status of Brazil's population iodine nutrition and IDD prevalence. Materials and methods: Systematic review using PRISMA statement. Electronic database: PubMed, Medline, SciELO and Lilacs. Quality of studies: Newcastle-Ottawa Scale. Metaanalysis was carried out wit… Show more

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Cited by 25 publications
(23 citation statements)
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References 26 publications
(30 reference statements)
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“…A recent meta-analysis has shown that the actual ID prevalence in Brazil is very complex due to the high heterogeneity and bias of available studies (20). Several factors and regional variations may influence iodine intake that must be considered in Brazil, such as changes in diet, differences in goitrogen consumption (including cassava), geographical and social demographic characteristics, and the availability of processed foods-all factors that may lead to a coexistence of ID and EII, depending on the regional characteristics (20).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…A recent meta-analysis has shown that the actual ID prevalence in Brazil is very complex due to the high heterogeneity and bias of available studies (20). Several factors and regional variations may influence iodine intake that must be considered in Brazil, such as changes in diet, differences in goitrogen consumption (including cassava), geographical and social demographic characteristics, and the availability of processed foods-all factors that may lead to a coexistence of ID and EII, depending on the regional characteristics (20).…”
Section: Introductionmentioning
confidence: 99%
“…Several factors and regional variations may influence iodine intake that must be considered in Brazil, such as changes in diet, differences in goitrogen consumption (including cassava), geographical and social demographic characteristics, and the availability of processed foods-all factors that may lead to a coexistence of ID and EII, depending on the regional characteristics (20). Without doubt, the scarcity of new representative national data is worrisome, mainly because most of the previous estimates were based on subnational data that may under-or overestimate the extent of ID (20).…”
Section: Introductionmentioning
confidence: 99%
“…Meanwhile, there have been other surveys in several locations indicating lower or higher levels of urinary iodine and differences in the prevalence of goiter. [8][9][10] In conclusion, to the best of our knowledge, no recent national data on the prevalence of goiter or on urinary iodine levels is available to enable rational actions towards thyroid health.…”
Section: Salt Iodinationmentioning
confidence: 98%
“…Iodine, a trace element, is indispensable for thyroid hormone synthesis, and must be acquired via food intake. A deficiency in this element results in the malfunction of the thyroid gland, hypothyroidism and neurodevelopmental disorders [8] .…”
Section: Hypothyroidismmentioning
confidence: 99%