“…Since the mid‐1990s, an increasing number of T. lathami individuals has been captured in the ACS between 35° and 41°S for research purposes (Orlando et al ., 2018). It has been mentioned as a key prey in the diet of many bony fishes of commercial interest ( i.e ., stripped weakfish Cynoscion guatucupa , García & Marí, 2008; Brazilian flathead Percophis braziliensis , Milessi & Marí, 2012; Argentine hake Merluccius hubbsi , Cousseau, 1967), elasmobranch fishes ( i.e ., skates, Barbini & Lucifora, 2011a, 2011b, 2016a, 2016b) and marine mammals ( i.e ., franciscana dolphin Pontoporia blainvillei , Paso‐Viola et al ., 2014; South American sea lion Otaria flavescens , Jarma et al ., 2019). Hence, both as prey and/or as a potential competitor for food items with co‐current E. anchoita and S. colias , the species can be considered an important component of the ACS marine ecosystem.…”