Eating locations and occasions by energy and nutrients food sources among adolescents and young adults
Vitoria Alexandra da Silva,
Ana Carolina Barco Leme,
Aline Veroneze de Mello
et al.
Abstract:Objective This study aimed to estimate the daily energy intake and overconsumed nutrients for adolescents and young adults concerning public health based on the food source, eating location, and occasion. Methods This study constituted a cross-sectional analysis of the 2015 Health Survey of São Paulo focusing on Nutrition with 707 adolescents (n=554, 12-19 years) and young adults (n=153, 20-30 years). Dietary intake was measured using 24 h recall, and energy, added sugars, sodium, and saturated food sources w… Show more
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