2016
DOI: 10.1590/1678-457x.6837
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation of pesticide residues in oranges from São Paulo, Brazil

Abstract: Pesticides in "PERA" orange samples (N = 57) from São Paulo City, Brazil were assessed and the pesticide intake contribution was estimated for chronic risk assessment. Seventy-six pesticides were evaluated by the gas chromatography multi-residue method, including isomers and metabolites (4.332 determinations). The mean recoveries at the limit of quantification level were in the range of 72-115% and the relative standard deviation for five replicate samples was 1-11%. The limits of detection and quantification … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
12
0
1

Year Published

2016
2016
2023
2023

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 25 publications
(13 citation statements)
references
References 15 publications
0
12
0
1
Order By: Relevance
“…Considering the lack of spatial association between infested and diseased plants, the fact that sampling of B. phoenicis should be recommended for action-threshold purposes (BASSANEZI and LARANJEIRA, 2007) and the compelling need for enforcement of good agricultural practices in orange production, specially regarding pesticide applications (NAKANO et al, 2016), we undertook this work to study the spatial distribution of B. phoenicis in citrus blocks and to develop a sequential sampling plan for the pest.…”
Section: Introductionmentioning
confidence: 99%
“…Considering the lack of spatial association between infested and diseased plants, the fact that sampling of B. phoenicis should be recommended for action-threshold purposes (BASSANEZI and LARANJEIRA, 2007) and the compelling need for enforcement of good agricultural practices in orange production, specially regarding pesticide applications (NAKANO et al, 2016), we undertook this work to study the spatial distribution of B. phoenicis in citrus blocks and to develop a sequential sampling plan for the pest.…”
Section: Introductionmentioning
confidence: 99%
“…As the average orange tree locks up 100 kilograms of carbon in its stem and branches [34] these losses may have big implications for the atmosphere and our climate, as well as for the world's orange farmers. Intensive pesticide use can limit the disease-carrying leafhoppers, but with it come risks to water quality, biodiversity and human health [35]. Truly climate-smart orange production therefore means protecting groves from further destruction in a way that also avoids increased pollution of air, soil and water.…”
Section: * * *mentioning
confidence: 99%
“… 3 Thus, farmers in different parts of the world use pesticides on crops for the purpose of protecting them from insects, other pests and disease outbreaks. 4 …”
Section: Introductionmentioning
confidence: 99%