volume 17, issue spe, P39-45 2015
DOI: 10.1590/1516-635xspecialissuenutrition-poultryfeedingadditives039-046
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Abstract: ABStRACtThis experiment was carried out to evaluate the effect of different dietary supplementation levels of zinc oxide and of an organic acid blend on broiler performance, carcass traits, and serum parameters. A total of 2400 one-day-old male Ross 308 broiler chicks, with average initial body weight 44.21±0.19g, was distributed according to a completely randomized design in a 2 x 3 factorial arrangement. Six treatments, consisting of diets containing two zinc oxide levels (0 and 0.01% of the diet) and three…

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