2021
DOI: 10.1590/0103-8478cr20190367
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Development, photosynthesis and yield of blueberry cultivar ‘Climax’ growth with different substrates and nitrogen fertilization under protected cultivation

Abstract: Organic farming techniques gained popularity recently. Despite this increasing demand, there are still many problems, when comparing nutrient sources in organic and conventional farming systems. The study had as objective to evaluate the development of blueberry plants cultivar ‘Climax’ under protected cultivation in a substrate with different proportions of organic material and doses of applied mineral N. The blueberry nursery plants ‘Climax’ were transplanted into plastic pots and kept under protected cultiv… Show more

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Cited by 4 publications
(2 citation statements)
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“…The reduction of nitrate to nitrite was assayed in vitro by incubating the enzyme extract with KNO 3 in the presence of an electron donor (NADH). Nitrite was diazotized with sulphanilamide and then reacted with N-(1-naphthyl) ethylene diaminedihydrochloride (NEDD) to produce an azo dye which was measured spectrophotometrically at 540nm (Nicholas et al [13]). 0.2 g leaf sample was taken put it to 0.2 M phosphate buffer solution and 0.2M KNO 3 (3 ML).…”
Section: Methodsmentioning
confidence: 99%
“…The reduction of nitrate to nitrite was assayed in vitro by incubating the enzyme extract with KNO 3 in the presence of an electron donor (NADH). Nitrite was diazotized with sulphanilamide and then reacted with N-(1-naphthyl) ethylene diaminedihydrochloride (NEDD) to produce an azo dye which was measured spectrophotometrically at 540nm (Nicholas et al [13]). 0.2 g leaf sample was taken put it to 0.2 M phosphate buffer solution and 0.2M KNO 3 (3 ML).…”
Section: Methodsmentioning
confidence: 99%
“…En cultivo de pimiento Berova et al (2010) indican que la actividad fotosintética aumenta aproximadamente en un 32 % tratadas con biofertilizante líquido a base de lombriz, esto tal vez por el alto contenido de propiedades y nitrógeno que poseen las fuentes de fertilización orgánica. Mientras que en cultivo de arándano los efectos del sustrato con (5 % MO), aumentó la tasa de transpiración y redujo la eficiencia del uso instantáneo del agua (Viencz et al,2021).…”
Section: Parámetros Fisiológicosunclassified