2018
DOI: 10.1016/j.jped.2017.05.013
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Breastfeeding increases microbial community resilience

Abstract: These results suggested an intestinal microbiota pattern resilient to external forces, due to the probiotic and prebiotic effects of exclusive breastfeeding, reinforcing the importance of exclusive breastfeeding until the 6 month of life.

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Cited by 20 publications
(10 citation statements)
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“…Our observation that asymptomatic Campylobacter infections are associated with increased diversity among children aged 0–2 years, independent of other enteropathogens, may reflect a disruption of that developmental process. Indeed, breast milk exerts a suppressive effect on diversity in the infant gut, and limited diversity in early life may denote a healthy predominance of bacteria that metabolize breast milk and confer resilience to external insult [ 45–48 ]. This is consistent with the protective effects of exclusive or predominant breastfeeding against Campylobacter reported in this cohort [ 12 ].…”
Section: Discussionmentioning
confidence: 99%
“…Our observation that asymptomatic Campylobacter infections are associated with increased diversity among children aged 0–2 years, independent of other enteropathogens, may reflect a disruption of that developmental process. Indeed, breast milk exerts a suppressive effect on diversity in the infant gut, and limited diversity in early life may denote a healthy predominance of bacteria that metabolize breast milk and confer resilience to external insult [ 45–48 ]. This is consistent with the protective effects of exclusive or predominant breastfeeding against Campylobacter reported in this cohort [ 12 ].…”
Section: Discussionmentioning
confidence: 99%
“…Thus, it was assumed that continued breastfeeding exerted little influence over the infant gut microbiome once solids were introduced. However, recent metagenomic studies have consistently found that for infants exclusively breastfed for the first 6 months, a characteristic breastmilk microbiome persists beyond the introduction of solids, with the development of adult-like microbial flora deferred until full cessation of breastfeeding (Bäckhed et al, 2015;Carvalho-Ramos et al, 2017;Forbes et al, 2018;Matsuyama et al, 2019). Thus, among dietary factors, it is the provision or withdrawal of breast milk to the infant gut that most strongly shapes the microbiome.…”
Section: More Than Nutrition More Than Passive Immunitymentioning
confidence: 99%
“…HMOs are a diverse set of glycans that, although indigestible to humans, promote the growth of healthy strains of bacteria in the infant gut (Bode, 2012). Exclusive breastfeeding in the first 6 months of life protects the microbiota, increasing its resistance to external influences in infancy (Carvalho-Ramos, Duarte, Brandt, Martinez, & Taddei, 2018).…”
Section: The Development Of the Gut Microbiotamentioning
confidence: 99%
“…HMOs are a diverse set of glycans that, although indigestible to humans, promote the growth of healthy strains of bacteria in the infant gut (Bode, ). Exclusive breastfeeding in the first 6 months of life protects the microbiota, increasing its resistance to external influences in infancy (Carvalho‐Ramos, Duarte, Brandt, Martinez, & Taddei, ). Other research on microbial manipulation focuses on the promise of dietary intervention using probiotics and prebiotics, presented elsewhere in this special issue.…”
Section: The Microbiota–gut–brain Axismentioning
confidence: 99%