1993
DOI: 10.1007/bf00984996
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Vanillin-HCl method for condensed tannins: Effect of organic solvents used for extraction of tannins

Abstract: Tannins are generally extracted using aqueous organic solvents, mainly methanol and acetone. The presence of various concentrations of methanol in the sample containing catechin or tannins did not alter the kinetics of their reaction, but the absorbance depended on the amount of methanol in the sample; the higher the methanol, the higher was the absorbance. Acetone reacted with acidified vanillin to produce a chromogen with λmax at 548 nm, which produce a substantial error in the determination of condensed tan… Show more

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Cited by 77 publications
(39 citation statements)
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“…24 All analyses were performed in triplicate. The freeze-dried hydroalcoholic extracts with better activity were fractionated using organic solvents in increasing order of polarity: Hexane, dichloromethane, ethyl acetate, and n-butanol.…”
Section: Chemical Characterizationmentioning
confidence: 99%
“…24 All analyses were performed in triplicate. The freeze-dried hydroalcoholic extracts with better activity were fractionated using organic solvents in increasing order of polarity: Hexane, dichloromethane, ethyl acetate, and n-butanol.…”
Section: Chemical Characterizationmentioning
confidence: 99%
“…The content of total flavonoids, expressed in equivalent milligrams of quercetin, was determined according to Meda et al (2005) with absorbance reading at 420 nm. The content of condensed tannins, expressed as milligrams of catechin equivalents, was quantified using the method proposed by Makkar and Becker (1993) with absorbance reading at 500 nm. Finally, the content of saponins in milligrams of diosgenin was determined according to Makkar et al (2007) with absorbance reading at 544 nm.…”
Section: Phytochemical Analysismentioning
confidence: 99%
“…The neutral detergent fiber (NDF) was determined through filtered bags, applying method 6 from Ankom Technology (Ankom Tecnology A200 and A200I) (Van Soest et al, 1991), raw protein (RP N ´ 6.25) with an elemental analyzer (C, N), Lecco CN-2000 series 3740 (Lecco, 2013) and condensed tannins (CT), using the colorimetric method of Vanillin-Hydrochloric Acid (Makkar and Becker, 1993) on 20 dominating fodder species, identified as such after calculating the RVI. The results from the CT should be approached carefully, since no liquid nitrogen was used during the sampling nor was it refrigerated later for the preservation of the samples.…”
Section: Chemical-nutritional Composition Of Fodder Speciesmentioning
confidence: 99%