Recent Advances in the Diagnosis and Management of Plant Diseases 2015
DOI: 10.1007/978-81-322-2571-3_12
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Role of Defensive Antiviral Proteins from Higher Plants in the Management of Viral Diseases

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Cited by 2 publications
(4 citation statements)
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“…In contrast to that observed with ZYMV infection, the LE of G. opposita was efficient in inhibiting CMV infection in C. pepo in 70% of the plants, but only at 1:40 dilution. Awasthi et al (2015) reported that ten-fold dilutions of the extracts dramatically reduced the inhibitory activity of viral infection. The results found in the present study contradict this finding.…”
Section: Resultsmentioning
confidence: 99%
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“…In contrast to that observed with ZYMV infection, the LE of G. opposita was efficient in inhibiting CMV infection in C. pepo in 70% of the plants, but only at 1:40 dilution. Awasthi et al (2015) reported that ten-fold dilutions of the extracts dramatically reduced the inhibitory activity of viral infection. The results found in the present study contradict this finding.…”
Section: Resultsmentioning
confidence: 99%
“…According to Awasthi et al (2015), inhibitory activity was lost after one week storage for several of the extracts tested. However, M. jalapa LE remained active for up to one month, reaching percentage inhibition of eggplant infection by CMV of 100, 88, 75, 50, 44 and 0% when stored for 4, 8, 12, 16, 20 and 24 days at room temperature, respectively (Bharathi, 1999).…”
Section: Serological Assay (Das-elisa) Resultsmentioning
confidence: 99%
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“…Hailstorm causes primary injuries due to direct impact of hails which causes heavy defoliation, shredding of leaf blades, breaking of branches and tender stems, lodging of plants, peeling of bark, stem lesions, cracking of fruits, heavy flower and fruit drop, etc. This is followed by secondary injuries which are nothing but the manifestations of primary injuries like dieback or wilting of damaged plant parts, loss of plant height, staining, bruises, discoloration of damaged parts like leaves and fruits affecting their quality and rotting of damaged fruits and/or tender stems and branches due to fungal and bacterial infections [9,37]. While, heavy rain, hail and strong wind affect crop yield in different ways, especially depending on the development stage.…”
Section: Hail Damage To Agricultural Production and Allied Agribusinessmentioning
confidence: 99%