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Features
Assistant
AI grounded in research
Search
Full-text citation search
Collections
Organize and monitor papers
All Features →
Integrations
MCP
Connect AI agents to Scite
API
Programmatic data access
Holdings
Full-text via your library
Zotero Plugin
Citation data in Zotero
Browser Extension
Citation badges anywhere
All Integrations →
Data
Rankings
Pricing
Log In
Start Free Trial
Xiaodong Zhai
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163
Publications
3,410
Citation Statements Received
4,037
Citation Statements Given
How they've been cited
8,266
127
3,278
5
How they cite others
8,256
148
3,886
3
Affiliations
Jiangsu University
,
Institute of Chemistry
Publications
Order By: Most citations
Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness
Zhang
1
,
Zou
2
,
Zhai
3
et al.
2019
Food Chemistry
Abstract
Show
675
11
260
1
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Cite
Novel colorimetric films based on starch/polyvinyl alcohol incorporated with roselle anthocyanins for fish freshness monitoring
Zhai
1
,
Shi
2
,
Zou
3
et al.
2017
Food Hydrocolloids
Abstract
Show
602
16
251
2
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Cite
Natural Biomaterial-Based Edible and pH-Sensitive Films Combined with Electrochemical Writing for Intelligent Food Packaging
Zhai
1
,
Li
2
,
Zhang
3
et al.
2018
J. Agric. Food Chem.
Abstract
Show
247
3
145
0
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Cite
A colorimetric hydrogen sulfide sensor based on gellan gum-silver nanoparticles bionanocomposite for monitoring of meat spoilage in intelligent packaging
Zhai
1
,
Li
2
,
Shi
3
et al.
2019
Food Chemistry
Abstract
Show
340
1
138
0
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Cite
Rapid prediction of phenolic compounds and antioxidant activity of Sudanese honey using Raman and Fourier transform infrared (FT-IR) spectroscopy
Tahir
1
,
Li
2
,
Zhai
3
et al.
2017
Food Chemistry
221
7
116
0
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Cite
Quality and postharvest-shelf life of cold-stored strawberry fruit as affected by gum arabic (
Acacia senegal
) edible coating
Tahir
1
,
Mahunu
2
,
Zhai
3
et al.
2018
J Food Biochem
Abstract
Show
166
11
93
0
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Cite
Supramolecular Assemblies between a New Series of Gemini-Type Amphiphiles and TPPS at the Air/Water Interface: Aggregation, Chirality, and Spacer Effect
Zhai
1
,
Zhang
2
,
Liu
3
2004
J. Phys. Chem. B
Abstract
Show
64
8
80
0
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Cite
Extruded low density polyethylene-curcumin film: A hydrophobic ammonia sensor for intelligent food packaging
Zhai
1
,
Wang
2
,
Zhang
3
et al.
2020
Food Packaging and Shelf Life
172
2
83
0
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Cite
1
2
3
4
5
6