Food attraction of the fungivorous nematodes Aphelenchus avenae and Aphelenchoides spp. to seven fungal species (Pyrenochaeta lycopersici, Botrytis cinerea, Rhizoctonia solani strains AG 3 and AG 2-1, Verticillium dahliae, Pochonia bulbillosa, Mortierella hyalina and Trichoderma harzianum) was determined on agar plates by counting the number of test nematodes present on the mycelium of each fungus 24 h after inoculation. Population growth of A. avenae and Aphelenchoides spp. on five of the seven fungi included in the attraction test (P. lycopersici, R. solani strain AG 3, V. dahliae, P. bulbillosa and T. harzianum) was also determined on agar plates by counting nematode numbers every week during a 6-week period. A. avenae and Aphelenchoides spp. were attracted to all the fungi tested. A. avenae was preferentially attracted to V. dahliae (P < 0.0001), and Aphelenchoides spp. did not show any preference except for low attraction to R. solani. A. avenae and Aphelenchoides spp. reproduced on all fungal species tested. After 6 weeks of incubation, the highest number of nematodes was found on P. lycopersici and P. bulbillosa, while the lowest number occurred on R. solani for A. avenae and on T. harzianum for Aphelenchoides spp. The suitability of a fungus as a host was not clearly related to the attraction to that fungus.
We tested the hypothesis that the fungivorous nematodes Aphelenchoides spp. and Aphelenchus avenae can suppress damping-off caused by Rhizoctonia solani in cauliflower seedlings, and enhance the disease-suppressive effect of compost. In greenhouse experiments, we used two different composts mixed with peat (20%'80%) and pure peat as growth substrates in growing pots. In each substrate, treatments were: (A) with R. solani and nematodes, (B) with R. solani, (C) with nematodes, (D) control without R. solani or nematodes. Treatment effects were measured as percentage of healthy seedlings 7, 10 and 14 days after start of the experiment. We conducted two different experiments with the treatments AÁD; one with Aphelenchoides spp. and one with Aphelenchus avenae. Aphelenchoides spp.'R. solani (treatment A) had 85% healthy plants (0 control without addition of fungi (D)) compared with 45% in R. solani without nematodes (B). Aphelenchus avenae suppressed damping-off significantly in all substrates, from almost 100% dead plants in peat with R. solani to 65% healthy plants in R. solani'A. avenae. One compost mixture had an intrinsic suppressive effect on damping-off, while plant health in the other compost mixture was not better than in 100% peat as growing substrate. There were no additive suppressive effects (enhancement) between nematode effects and the suppressive compost. The results demonstrate the ability of fungivorous nematodes to suppress plant diseases. The effects of fungivorous nematodes in combination with compost and other control measures on disease suppression need further attention. The usefulness of fungivorous nematodes in agriculture and horticulture is discussed.
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