No abstract

SU MMARYDespite previous research on mycorrhizal association with plants, the data on associations with coffee (Coffea species) are very sparse despite the great economic importance of this crop for many tropical developing countries. The present paper reviews the main aspects of the association between arbuscular mycorrhizal fungi (AMF) and coffee plants. This review includes topics on mycorrhizal effects on coffee nutritional status, pathogen-AMF interactions and responses to several environmental stresses. It also summarizes findings about the natural occurrence of AMF in different soils in which coffee is cultivated, some ecological aspects of this specific association and outlines trends for future investigations, which must elucidate the real benefits of mycorrhizae to coffee plants.

Increasing biodiversity is an important issue in more secure and sustainable agriculture. Diversified systems are more resilient to climate change, environmental stresses and enhance soil health, nutrient cycling and nutrient use efficiency. In tropical agroecosystems, cover crops and intercrops are an alternative toward a more diverse and sustainable production. Urochloa spp. (syn. Brachiaria spp.) are perennial grasses, known for their high biomass production. They are commonly used as cover and companion crops in conservation agriculture in the tropics and the residues left in the field after cutting protect the soil and provide nutrient to the next crop cycle or intercropped culture. Urochloa species roots are vigorous, abundant and deep, as opposed to the more shallow and scarce roots of common crops. These traits contribute to carbon sequestration, soil organic matter stabilization and nutrient cycling. Urochloa roots also improve soil physical characteristics and influence soil nutrient dynamics, reducing nutrient losses and enhancing cycling, what is key to achieve greater nutrient use efficiency in agriculture. For instance, Urochloa root exudates can reduce nitrogen losses by denitrification and leaching through a process called biological nitrification inhibition; root exudates can mobilize recalcitrant phosphorus from soils and make it available for plant uptake; the deep roots of these grasses have the potential to recover nutrients that are virtually lost away from the root zone of other crops. This review compiles scientific progress regarding the introduction of Urochloa in agroecosystems, mainly on the aspects related to the contribution to more secure and sustainable agriculture.

No abstract

1. Understanding the mechanisms that underlie the generation of beta-diversity remains a challenge in ecology. Underground plant adaptations to environmental gradients have received relatively little attention.2. We studied plant nutrient-acquisition strategies and nutrient-use efficiency at three stages of pedogenesis in infertile soils from campos rupestres and on less infertile soil from cerrado sensu stricto in Brazil. All soils support very high plant diversity with high species turnover between soil types at small spatial scales (metres). We expected that differences in nutrient-acquisition and -use strategies would be associated with this high species turnover. With severely decreasing phosphorus (P) availability, we expected the effectiveness of arbuscular mycorrhizal (AM) symbioses for plant P acquisition to decrease, and reliance on nonmycorrhizal strategies (NM) to increase, while maintaining efficient nutrient use.3. Concentrations of total soil P and nitrogen (N) were greater in soils in cerrado than in those from campos rupestres, and the more weathered soils from campos rupestres were severely P and N impoverished. The proportion of the root length colonized by AM fungi was 71% in the soils from the cerrado and <1% in the most P-impoverished soil type from campos rupestres. Conversely, the proportion of species with nonmycorrhizal P-acquisition strategies such as rhizosheaths was greater in the most P-impoverished soils. Leaf [P] and [N] were very low and decreased with decreasing soil [P] and [N]. Leaf N:P ratios suggest P limitation of plant productivity in the campos rupestres but N-P colimitation in the cerrado.Photosynthetic rates decreased with increasing P impoverishment, but photosynthetic P-use efficiency was very high and photosynthetic N-use efficiency moderately high on all soils. Most species had very high P-remobilization efficiency during leaf senescence (>70%), but only moderate N-remobilization efficiency (~50%).