Farmers are facing serious plant protection issues and phytosanitary risks, in particular in the tropics. Such issues are food insecurity, lower income in traditional lowinput agroecosystems, adverse effects of pesticide use on human health and on the environment in intensive systems and export restrictions due to strict regulations on quarantine pests and limits on pesticide residues. To provide more and better food to populations in both the southern and northern hemispheres in a sustainable manner, there is a need for a drastic reduction in pesticide use while keeping crop pest and disease damage under control. This can be achieved by breaking with industrial agriculture and using an agroecological approach, whose main pillar is the conservation or introduction of plant diversity in agroecosystems. Earlier literature suggest that increasing vegetational biodiversity in agroecosystems can reduce the impact of pests and diseases by the following mechanisms: (1) resource dilution and stimulo-deterrent diversion, (2) disruption of the spatial cycle, (3) disruption of the temporal cycle, (4) allelopathy effects, (5) general and specific soil suppressiveness, (6) crop physiological resistance, (7) conservation of natural enemies and facilitation of their action against aerial pests and (8) direct and indirect architectural/ physical effects. Here we review the reported examples of such effects on a broad range of pathogens and pests, e.g. insects, mites, myriapods, nematodes, parasitic weeds, fungi, bacteria and viruses across different cropping systems. Our review confirms that it is not necessarily true that vegetational diversification reduces the incidence of pests and diseases. The ability of some pests and pathogens to use a wide range of plants as alternative hosts/reservoirs is the main limitation to the suppressive role of this strategy, but all other pathways identified for the control of pests and disease based on plant species diversity (PSD) also have certain limitations. Improving our understanding of the mechanisms involved should enable us to explain how, where and when exceptions to the above principle are likely to occur, with a view to developing sustainable agroecosystems based on enhanced ecological processes of pest and disease control by optimized vegetational diversification.
The context of this study is the pollution of soils and water by a persistent organo‐chlorinated insecticide, chlordecone, in a tropical environment. The application of chlordecone to control the banana black weevil has led to continuing diffuse pollution of soils, and to its being a source of contamination for cultivated plants, as well as for terrestrial and marine ecosystems. Chlordecone is toxic and stable and is considered to be a persistent organic pesticide. Consequently, the amounts of chlordecone that could migrate through the environment and contaminate agricultural products need to be controlled. We measured the impact of two composts (5% weight) on chlordecone sequestration in andosols. To this end, we first characterized the transfer of chlordecone from soil to water, and then its transfer from soil to plants. After 3 months of maturation, soil‐water and soil‐plant transfers were reduced by a factor of from 3 to 10. We also showed that adding compost to contaminated soils increases chlordecone sequestration because it leads to changes in soil microstructure in the form of pore collapse and closure of the fractal structure of the allophane content.
This work studied 17 insecticides belonging to nucleopolyhedrovirus (NPV), Bacillus thuringiensis (Bt kurstaki and Bt aizawai), benzoylureas (insect growth regulators [IGRs]), carbamates, organophosphates, spinosyns, and diamides against larvae of Helicoverpa armigera (Hübner), invasive species in the South American continent. Larvae of different instars were fed for 7 d with untreated or insecticide-treated diets. Mortality was recorded daily for 7 d, and surviving larvae were individually weighed on the seventh day. The NPV and Bt insecticides caused 100% mortality of first-instar larvae and first-instar and second-instar larvae, respectively. However, both NPV and Bt-based products caused low mortality of third-instar larvae and did not kill older larvae. The IGR lufenuron was highly effective against all three ages of larvae tested, whereas teflubenzuron and triflumuron produced maximum 60% mortality of second-instar larvae and lower than 50% to older larvae. Thiodicarb, chlorantraniliprole, indoxacarb, chlorpyrifos, and chlorfenapyr, irrespective of tested age, caused 100% mortality of larvae, with the last two insecticides reaching 100% mortality within 2 d of feeding on the treated diet. Flubendiamide caused lower mortality but significantly affected the weight of surviving larvae, whereas neither spinosad nor methomyl produced significant mortality or affected the weight of larvae. Based on the results, the age of H. armigera larvae plays an important role in the recommendation of NPV and Bt insecticides. Furthermore, there are potential options between biological and synthetic insecticides tested against H. armigera, and recording larval size during monitoring, in addition to the infestation level, should be considered when recommending biological-based insecticides to control this pest.
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