Raspberry (Rubus idaeus L.) is an economically important crop and its cultivation has been expanded across temperate and subtropical regions of Brazil. Growing raspberries under plastic cover has becoming more common worldwide. This study investigated the effect of plastic cover on productive and morphological performance of primocane-fruiting raspberry cultivars, in southern Brazil. The experiment was arranged in a 3 × 2 × 2 factorial design, with three raspberry cultivars, 'Heritage'; 'Fallgold' and 'Alemãzinha'; two cultivation systems, presence and absence of plastic cover; and two production cycles, fall and spring. We measured days from transplanting to flowering and harvesting. Plants were evaluated for dry mass of pruning, plant height, stem diameter, plant leaf area, fruit production, number of fruits, fruit weight, fruit longitudinal and transversal diameter, and harvesting period. Plastic cover reduced incident radiation on the canopy by 17 %. Cultivar 'Heritage' is early ripening in the fall cycle. The management under plastic cover prolonged the harvesting period of raspberries in the fall productive cycle for the cultivar 'Heritage' and, in spring, for cultivars 'Alemãzinha' and 'Fallgold'. In the spring cycle, plants increased their leaf area, fruit production and number of fruits. The cultivar 'Alemãzinha' performed better in the spring cycle when managed under plastic cover and was more productive, with a longer productive cycle and larger fruits.
The study aimed to evaluate rooting of raspberry cultivars from leafy cuttings in two seasons, autumn and winter. The cultivars Schöenmann, Willamette, Heritage, Polana, Indian Summer, Fall Gold, Golden Bliss and Bababerry were evaluated. Assessments were done 90 days after the installation for both seasons, evaluating the following traits: percentage of cuttings with callus; rooted and live cuttings; the longest root length; and dry mass of roots and sprouting. The results showed that is possible to obtain good rooting rates from leafy cuttings of raspberry cultivars in autumn, and regular in winter. The cultivars Bababerry, Schoenmann and Golden Bliss had higher rooting percentage, followed by Heritage, Polana, Willamette and Fallgold. The cultivar Indian Summer had the lower rooting percentage in autumn and winter.
Considering the economic importance of strawberry in Brazil, with a clear migration trend from the soil to innovative systems on substrates, it is fundamental to evaluate the available cultivars in the market regarding tolerance to pathogens with potential for infestation. The reaction of eight commercial strawberry cultivars (Festival, Camino Real, Camarosa, Oso Grande, Monterey, San Andreas, Aromas, and Albion) to Meloidogyne and Pratylenchus species was evaluated. Strawberry cultivars were maintained in individual pots with sterilized soil and inoculated with 5,000 eggs + second stage juveniles of Meloidogyne arenaria, M. incognita, M. javanica or M. hapla or 1,000 specimens of Pratylenchus zea or P. brachyurus per plant. The experiment was carried out in a completely randomized design with six replications using tomato ‘Rutgers’ and sorghum ‘506’ plants as control to root-knot and lesion nematodes, respectively. Ninety days after inoculation, the nematode reproduction factor (RF= final population/initial population) was evaluated to determine the resistance of the strawberry genotypes to each nematode species. All cultivars behaved as resistant (FR<1.00) or immune (FR= 0.00) to M. javanica, M. incognita, P. zeae and P. brachyurus. The cultivar ‘Camarosa’ was susceptible (FR>1.00) to M. arenaria and M. hapla and ‘Oso Grande’ behaved as a good host to M. hapla; however, the other cultivars were resistant to these two Meloidogyne species. The assessed cultivars are poor hosts, being an alternative to be used in infested areas with these pests.
This study aimed to evaluate the physiological performance of white clover seed lots of different tegument colours, besides to analyses the electrical conductivity test methodology with different seeds number, water volume and soaking periods. The experiment was developed at the Seed Didactic Laboratory in the Agronomy College “Eliseu Maciel” at the Federal University of Pelotas, in Pelotas-RS, Brazil. White clover seeds were manually separate, composing four lots of different coloured seeds: yellow, orange, brown and mixed. White clover seeds of yellow colour tend to present greater physiological potential through its germination and vigour. The electrical conductivity test was not efficient on identifying different vigour levels in white clover seed lots.
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