The aim of the research was to investigate the effect of biogas plant waste on the physiological activity, growth, and yield of Jerusalem artichoke and the energetic usefulness of the biomass obtained in this way after the torrefaction process. The use of waste from corn grain biodigestion to methane as a biofertilizer, used alone or supplemented with Apol-humus and Stymjod, caused increased the physiological activity, growth, and yield of Jerusalem artichoke plants and can limit the application of chemical fertilizers, whose production and use in agriculture is harmful for the environment. The experiment, using different equipment, exhibited the high potential of Jerusalem artichoke fertilized by the methods elaborated as a carbonized solid biofuel after the torrefaction process. The use of a special design of the batch reactor using nitrogen, Thermogravimetric analysis, Differential thermal analysis, and Fourier-transform infrared spectroscopy and combustion of Jerusalem artichoke using TG-MS showed a thermo-chemical conversion mass loss on a level of 30% with energy loss (torgas) on a level of 10%. Compared to research results on other energy crops and straw biomass, the isothermal temperature of 245 °C during torrefaction for the carbonized solid biofuel of Jerusalem artichoke biomass fertilized with biogas plant waste is relativlely low. An SEM-EDS analysis of ash from carbonized Jerusalem artichoke after torrefaction was performed after its combustion.

This publication presents research work which contains the optimum parameters of the agri-biomass: maize and oat straws torrefaction process. Parameters which are the most important for the torrefaction process and its products are temperature and residence time. Thermogravimetric analysis was performed as well as the torrefaction process using an electrical furnace on a laboratory scale at a temperature between 250-525 • C. These biomass torrefaction process parameters-residence time and temperature-were necessary to perform the design and construction of semi-pilot scale biomass torrefaction installations with a regimental dryer and a woody and agri-biomass regimental torrefaction reactor to perform a continuous torrefaction process using superheated steam. In the design installation the authors also focused on biochar, a bi-product of biofuel which will be used as an additive for natural bio-fertilizers. Kinetic analysis of torrefaction process using maize and oat straws was performed using NETZSCH Neo Kinetics software. It was found that kinetic analysis methods conducted with multiple heating rate experiments were much more efficient than the use of a single heating rate. The best representations of the experimental data for the straw from maize straw were found for the n-order reaction model. A thermogravimetric analysis, TG-MS analysis and VOC analysis combined with electrical furnace installation were performed on the maize and oat straw torrefaction process. The new approach in the work presented is different from that of current scientific achievements due to the fact that until now researchers have worked on performing processes on oat and maize straws by means of the torrefaction process for the production of a biochar as an additive for natural bio-fertilizers. None of them looked for economically reasonable mass loss ratios. In this work the authors made the assumption that a mass loss in the area of 45-50% is the most reasonable loss for the two mentioned agri-biomass processes. On this basis, a semi-pilot installation could be produced in a further BIOCARBON project step. The kinetic parameters which were calculated will be used to estimate the size of the apparatuses, the biomass dryer, and biomass torrefaction reactor.

Miscanthus is resistant to dry, frosty winters in Poland and most European Union countries. Miscanthus gives higher yields compared to native species. Farmers can produce Miscanthus pellets after drying it for their own heating purposes. From the third year, the most efficient plant development begins, resulting in a yield of 25–30 tons of dry matter from an area of 1 hectare. Laboratory scale tests were carried out on the processes of drying, compacting, and torrefaction of this biomass type. The analysis of the drying process was conducted at three temperature levels of the drying agent (60, 100, and 140 °C). Compaction on a hydraulic press was carried out in the pressure range characteristic of a pressure agglomeration (130.8–457.8 MPa) at different moisture contents of the raw material (0.5% and 10%). The main interest in this part was to assess the influence of drying temperature, moisture content, and compaction pressure on the specific densities (DE) and the mechanical durability of the pellets (DU). In the next step, laboratory analyses of the torrefaction process were carried out, initially using the Thermogravimetric Analysis TGA and Differential Scaning Calorimeter DSC techniques (to assess activation energy (EA)), followed by a flow reactor operating at five temperature levels (225, 250, 275, 300, and 525 °C). A SEM analysis of Miscanthus after torrefaction processes at three different temperatures was performed. Both the parameters of biochar (proximate and ultimate analysis) and the quality of the torgas (volatile organic content (VOC)) were analyzed. The results show that both drying temperature and moisture level will affect the quality of the pellets. Analysis of the torrefaction process shows clearly that the optimum process temperature would be around 300–340 °C from a mass loss ratio and economical perspective.

In this paper authors present research results which are the optimum parameters of the torrefaction process using straw from oats and maize. The most important parameters for the torrefaction process are temperature and residence time. Both parameters are essential to designing and construction of industrial biomass torrefaction installations. Energy crops and waste coming from agricultural production have the most promising perspective from all kind of renewable energy sources in Poland. Currently, intensive studies on the process of biomass torrefaction are being carried out. In this experimental investigation, authors examined the torrefaction process of two types of agriculture biomass, such as: oats, maize. The main overarching objective of the experimental studies described below is the development of various biochar as an additive to agricultural fertilizers resulting from the conversion of biomass from agriculture residuesstraw from oats and maize. The last of enumerated biomasses is treated through different conversion processes such as: drying, torrefaction to homogenize their physical and chemical properties. Among many of its areas, it is extremely important to optimize the production of biomass energy plants and its refinement (in the torrefaction process), which will improve the balance and profitability of energy

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