Industrial development and increased energy requirements have led to high consumption of fossil fuels. Thus, environmental pollution has become a profound problem. Every year, a large amount of agro-industrial, municipal and forest residues are treated as waste, but they can be recovered and used to produce thermal and electrical energy through biological or thermochemical conversion processes. Among the main types of agro-industrial waste, soluble coffee residues represent a significant quantity all over the world. Silver skin and spent coffee grounds (SCG) are the main residues of the coffee industry. The many organic compounds contained in coffee residues suggest that their recovery and use could be very beneficial. Indeed, thanks to their composition, they can be used in the production of biodiesel, as a source of sugar, as a precursor for the creation of active carbon or as a sorbent for the removal of metals. After a careful evaluation of the possible uses of coffee grounds, the aim of this research was to show a broad characterization of coffee waste for energy purposes through physical and chemical analyses that highlight the most significant quality indexes, the interactions between them and the quantification of their importance. Results identify important tools for the qualification and quantification of the effects of coffee waste properties on energy production processes. They show that (SCG) are an excellent raw material as biomass, with excellent values in terms of calorific value and low ash content, allowing the production of 98% coffee pellets that are highly suitable for use in thermal conversion systems. Combustion tests were also carried out in an 80kWth boiler and the resulting emissions without any type of abatement filter were characterized.

BACKGROUND Chestnuts are gluten‐free, low‐fat, cholesterol‐free products. Postharvest decay reduces chestnut shelf life and can cause severe economic losses. In this study we investigated the effect of ozone (O3) gaseous treatment on chestnut rot caused by Gnomoniopsis castanea and the quality parameters of chestnuts. RESULTS The results showed that ozone treatment (150 ppb during the day, and 300 ppb during the night) reduced the decay of chestnuts and had a fungistatic effect on isolates of G. castanea. The exposure of chestnuts to ozone did not alter weight losses, sugar content and titratable acidity. The concentration of total phenolics decreased during the storage period, both for treated and untreated nuts. However, after 150 days of treatment the polyphenol content of the chestnuts exposed to ozone was significantly higher than in control nuts. CONCLUSIONS Our results suggested that ozone is an appropriate and economical tool to maximize the quality of chestnut shelf life, enabling it to be stored for long periods. © 2019 Society of Chemical Industry

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Southern Europe is a hotspot for desertification risk because of the intimate impact of soil deterioration, landscape transformations, rising human pressure, and climate change. In this context, large-scale empirical analyses linking landscape fragmentation with desertification risk assume that increasing levels of land vulnerability to degradation are associated with significant changes in landscape structure. Using a traditional approach of landscape ecology, this study evaluates the spatial structure of a simulated landscape based on different levels of vulnerability to land degradation using 15 metrics calculated at three time points (early-1960s, early-1990s, early-2010s) in Italy. While the (average) level of land vulnerability increased over time almost in all Italian regions, vulnerable landscapes demonstrated to be increasingly fragmented, as far as the number of homogeneous patches and mean patch size are concerned. The spatial balance in affected and unaffected areas—typically observed in the 1960s—was progressively replaced with an intrinsically disordered landscape, and this process was more intense in regions exposed to higher (and increasing) levels of land degradation. The spread of larger land patches exposed to intrinsic degradation brings to important consequences since (1) the rising number of hotspots may increase the probability of local-scale degradation processes, and (2) the buffering effect of neighbouring (unaffected) land can be less effective on bigger hotspots, promoting a downward spiral toward desertification.

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The effects of a mechanical process on the solid fuel quality and anaerobic biodegradability of hazelnut and olive pruning were determined. The feedstock was treated using a two-stage dry milling process, followed by fractionation into four different products. The coarser products from the processing of both the raw materials, named C and M, were notable for the high reduction in both the ash and nitrogen content. Therefore, for hazelnut, they met the requirement of the EN ISO 17225-2 standard for both the industrial and residential pellets, whereas C and M from olive processing met the requirements only for the industrial pellet. The raw materials and the finest products from processing, named F1 and F2, were anaerobically digested in batch reactors under mesophilic conditions. The F2 product from hazelnut processing reached a methane yield of 118.1 Nm3 tVS−1, corresponding to a +70.1% gain over the untreated substrate, whereas F2 from olive pruning processing reached 176.5 Nm3 tVS−1, corresponding to a methane yield gain of about +93.5% over the untreated raw material. These results suggest that the investigated process could be successfully used to improve the quality of pruning and establish new markets for them.

The spatial mismatch between population growth and settlement expansion is at the base of current models of urban growth. Empirical evidence is increasingly required to inform planning measures promoting urban containment in the context of a stable (or declining) population. In these regards, per-capita indicators of land-use change can be adopted with the aim at evaluating long-term sustainability of urbanization processes. The present study assesses spatial variations in per-capita indicators of land-use change in Rome, Central Italy, at five years (1949, 1974, 1999, 2008, and 2016) with the final objective of quantifying the mismatch between urban expansion and population growth. Originally specialized in agricultural productions, Rome’s metropolitan area is a paradigmatic example of dispersed urban expansion in the Mediterranean basin. By considering multiple land-use dynamics, per-capita indicators of landscape change delineated three distinctive waves of growth corresponding with urbanization, suburbanization, and a more mixed stage with counter-urbanization and re-urbanization impulses. By reflecting different socioeconomic contexts on a local scale, urban fabric and forests were identified as the ‘winner’ classes, expanding homogeneously over time at the expense of cropland. Agricultural landscapes experienced a more heterogeneous trend with arable land and pastures declining systematically and more fragmented land classes (e.g., vineyards and olive groves) displaying stable (or slightly increasing) trends. The continuous reduction of per-capita surface area of cropland that’s supports a reduced production base, which is now insufficient to satisfy the rising demand for fresh food at the metropolitan scale, indicates the unsustainability of the current development in Rome and more generally in the whole Mediterranean basin, a region specialized traditionally in (proximity) agricultural productions.

Background: Poplar tree plantations for wood production are part of a worldwide growing trend, especially in moist soil sites. Harvesting operations in moist sites such as poplar plantations require more study for detailed and increased knowledge on environmental and economic aspects and issues. Methods: In this study, the effects of soil moisture content (dry vs. moist) on productivity, cost, and emissions of greenhouse gases (GHG) caused by operations of different harvesting systems (chainsaw-skidder and harvester-forwarder) were evaluated in three poplar plantations (two in Italy and one in Iran). Results: The productivity (m3 h−1) of both systems in the dry sites were significantly higher (20% to 30%) than those in the moist sites. Production costs (€ m−3) and GHG emissions (g m−3) of both systems in the dry sites were also significantly lower than those in the moist sites. The productivity of the harvester-forwarder system was about four times higher, and its production cost was 25% to 30% lower than that of the chainsaw-skidder system, but the calculated GHG emissions by harvester-forwarder system was 50–60% higher than by the chainsaw-skidder system. Conclusions: Logging operations are to be avoided where there are conditions of high soil moisture content (>20%). The result will be higher cost-effectiveness and a reduction in the emission of pollutants.