Odors emitted by human skin are of great interest to biologists in many fields; applications range from forensic studies to diagnostic tools, the design of perfumes and deodorants, and the ecology of blood-sucking insect vectors of human disease. Numerous studies have investigated the chemical composition of skin odors, and various sampling methods have been used for this purpose. The literature shows that the chemical profile of skin volatiles varies greatly among studies, and the use of different sampling procedures is probably responsible for some of these variations. To our knowledge, this is the first review focused on human skin volatile compounds. We detail the different sampling techniques, each with its own set of advantages and disadvantages, which have been used for the collection of skin odors from different parts of the human body. We present the main skin volatile compounds found in these studies, with particular emphasis on the most frequently studied body regions, axillae, hands, and feet. We propose future directions for promising experimental studies on odors from human skin, particularly in relation to the chemical ecology of blood-sucking insects.
Summary1. Floral scents have been suggested to play a key role in the obligate pollination mutualism between figs and fig wasps. However, few studies have determined whether pollinator-attractive compounds could alone assure species-specificity ('private channel'), or whether specificity is mediated by more complex 'floral filters', of which scent is only one component. 2. We examined changes in the floral volatile compounds of Ficus semicordata, a dioecious fig species, during and after pollination using headspace collection and compound identification by Gas Chromatography ⁄ Mass Spectrometry (GC ⁄ MS). One benzenoid compound, 4-methylanisole, was strongly predominant (94-98%) among the volatile compounds emitted by both male and female receptive figs of F. semicordata, whereas it was totally absent in the volatiles emitted by figs 4 days after pollination, as well as in receptive-stage volatiles emitted by two other sympatric fig species, Ficus racemosa and Ficus hispida. 3. Bioassays using the specific pollinator of F. semicordata, Ceratosolen gravelyi, in a Y-tube olfactometer showed that 4-methylanisole was attractive to C. gravelyi in a wide range of concentrations (from 1AE22 · 10 )2 ng ⁄ 100 lL to 1AE22 · 10 6 ng ⁄ 100lL). Moreover, chemical blends lacking 4-methylanisole were unattractive to C. gravelyi. These non-active odour sources included volatile compounds emitted by receptive figs of the two other sympatric fig species and volatiles of F. semicordata post-pollination figs. 4. All these results suggest that 4-methylanisole is the main signal compound in the floral scent of F. semicordata that attracts its obligate pollinator to the host figs at the precise stage required for pollination and oviposition. Furthermore, the high proportion of 4-methylanisole in the odours of receptive figs of both sexes was consistent with the hypothesis of chemical mimicry in dioecious figs. 5. A simple signal comprised of one compound that is unusual among Ficus and that is an infrequent, usually minor, component of other floral odours, may thus function as a private channel in this specialized obligate mutualism.
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