We present a facile, economical microwave pyrolysis approach to synthesize fluorescent carbon nanoparticles with electrochemiluminescence properties.
Carbon dots (or carbon quantum dots in some literature reports), generally small carbon nanoparticles with various surface passivation effects, have attracted widespread attention in recent years, with a rapidly increasing number of research publications. The reported studies covered many aspects of carbon dots, from the development of many new synthetic methodologies to an improved mechanistic elucidation and to the exploration of application opportunities, especially for those in the fluorescence imaging of cells and tissues. There have also been significant advances in the establishment of a shared mechanistic framework for carbon dots and other carbon-based quantum dots, graphene quantum dots in particular.In this article, representative recent studies for more efficient syntheses of better-performing carbon dots are highlighted along with results from explorations of their various bioimaging applications in vitro and in vivo. Similar fluorescence properties and potential imaging uses of some graphene quantum dots are also discussed, toward a more consistent and uniform understanding of phenomenologically different carbon-based quantum dots. Pengju G. Luo has been a faculty member atSherman College of Chiropractic since 2006. He received his medical degree in Clinical Medicine from Tongji Medical University, Wuhan, China in 1997 and his Ph.D. in Microbiology from Clemson University in 2006. His current research interests are in the interdisciplinary areas of nanotechnology and biological and biomedical sciences, focusing on bioapplications of various nanomaterials such as nanoparticles, nanotubes, and carbon dots. Fan Yang obtained his B.S. degree in Chemistry from Zhejiang University, China in 2010. He is currently pursuing his Ph.D. at Clemson University under the supervision of Prof. Ya-Ping Sun. His research focus is on the synthesis of carbon dots for their applications in bioimaging and energy conversions.
There has been much discussion on the need to develop fluorescent quantum dots (QDs) as ultracompact probes, with overall size profiles comparable to those of the genetically encoded fluorescent tags. In the use of conventional semiconductor QDs for such a purpose, the beautifully displayed dependence of fluorescence color on the particle diameter becomes a limitation. More recently, carbon dots have emerged as a new platform of QD-like fluorescent nanomaterials. The optical absorption and fluorescence emissions in carbon dots are not bandgap in origin, different from those in conventional semiconductor QDs. The absence of any theoretically defined fluorescence color-dot size relationships in carbon dots may actually be exploited as a unique advantage in the size reduction toward having carbon dots serve as ultracompact QD-like fluorescence probes. Here we report on carbon dots of less than 5 nm in the overall dot diameter with the use of 2,2'-(ethylenedioxy)bis(ethylamine) (EDA) molecules for the carbon particle surface passivation. The EDA-carbon dots were found to be brightly fluorescent, especially over the spectral range of green fluorescent protein. These aqueous soluble smaller carbon dots also enabled more quantitative characterizations, including the use of solution-phase NMR techniques, and the results suggested that the dot structures were relatively simple and better-defined. The potential for these smaller carbon dots to serve as fluorescence probes of overall sizes comparable to those of fluorescent proteins is discussed.
Carbon dots, generally defined as small carbon nanoparticles with various surface passivation schemes, have emerged as a new class of quantum-dot-like nanomaterials, with their optical properties and photocatalytic functions resembling those typically found in conventional nanoscale semiconductors. In this work, carbon dots were evaluated for their photoinduced bactericidal functions, with the results suggesting that the dots were highly effective in bacteria-killing with visible-light illumination. In fact, the inhibition effect could be observed even simply under ambient room lighting conditions. Mechanistic implications of the results are discussed and so are opportunities in the further development of carbon dots into a new class of effective visible/natural light-responsible bactericidal agents for a variety of bacteria control applications.
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