Summary Predictive empirical models of the timing of emergence were developed for ten major weed species in maize crops. Monitoring of seedling emergence was performed over two years in two maize fields located in Central Spain and Tagus Valley in Portugal. Thermal time was used as the independent variable for predicting cumulative emergence. Different non‐linear growth curves were fitted to the data sets of cumulative percent emergence for the different species, sites and years using genetic algorithms. Based on their emergence patterns, weed species were arranged into three groups. Species with early‐season emergence (Abutilon theophrasti, Xanthium strumarium, Datura stramonium, Datura ferox, Sorghum halepense, Digitaria sanguinalis and Echinochloa crus‐galli) reached 70% emergence with less than 700 growing day degrees (GDD). Species with whole‐season emergence (Cyperus rotundus and Solanum nigrum) started early their emergence processes but the emergence continued throughout the maize life‐cycle; they required up to 1300 GDD to reach 70% emergence. The only species with late‐season emergence was Sonchus oleraceus; it required more than 1300 GDD to reach 70% emergence. The results obtained in our experiments have shown a good synchrony between the predictions obtained in different years in the same site. However, no single model was able to predict the timing of emergence in two sites with different environmental conditions, challenging the hypothesis that a single general model, based on temperature only, can be used to predict weed emergence in different geographical locations.

Weed emergence models require biological parameters such as base temperature for germination, determination of which is costly and time-consuming. Transferability of these parameters across different populations may therefore represent one of the main constraints for the development and practical use of emergence models at a large scale. A collaborative project was undertaken to assess the interpopulation variability of base temperature for germination in different European populations of velvetleaf and jimsonweed and evaluate possible applicative consequences in terms of weed control. Seeds were collected in Italy, Portugal, and Spain, and each population was then sown in every country, obtaining nine seed batches named as experimental lots. Base temperature for germination was estimated for each experimental lot to calculate lot-specific accumulation of growing degree days (GDD) under three dissimilar climatic scenarios. Threshold date (TD50) was calculated as the date when GDD accumulation of a given experimental lot surpassed the values corresponding to 50% of cumulative field emergence of seedlings. GDD accumulation and TD50were then used as indicators to identify differences among experimental lots within each climatic scenario. No significant differences were detected among base temperatures estimated for velvetleaf experimental lots or among their patterns of accumulation of GDD and TD50values within climatic scenarios. Each value of base temperature determined for a single experimental lot could therefore be adopted to model germination for all the lots regardless of the population of origin or cultivation site. In contrast, the population of origin affected the base temperature for jimsonweed, with significantly higher values for experimental lots of the Portuguese population. From an applicative perspective, differences among patterns of accumulation of GDD and TD50of several experimental lots within each climatic scenario suggest the need to use population-specific values as base temperature for germination and emergence modeling of jimsonweed.

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-A study on the spatial distribution of the major weeds in maize was carried out in 2007 and 2008 in a field located in Golegã (Ribatejo region, Portugal). The geo-referenced sampling focused on 150 points of a 10 x 10 m mesh covering an area of 1.5 ha, before herbicide application and before harvest. In the first year, 40 species (21 botanical families) were identified at seedling stage and only 22 during the last observation. The difference in species richness can be attributed to maize monoculture favouring reduction in species number. Three of the most representative species were selected for the spatial distribution analysis: Solanum nigrum, Chenopodium album and Echinochloa crus-galli. The three species showed an aggregated spatial pattern and spatial stability over both years, although the herbicide effect is evident in the distribution of some of them in the space. These results could be taken into account when planning site-specific treatments in maize. Keywords

Detection of spatial variability of data that can improve crop management is a key factor for precision agriculture. In agriculture, there is a need for tools to assist farmers in decision-making about proper nutrient management, aiming to achieve their full productive potential. Based on that, this study aimed to (1) determine the spatial correlations between the chlorophyll index (CI) and the foliar levels of nitrogen, phosphorus and potassium (NPK) in the coffee crop using geostatistical tools; and (2) to evaluate the potential use of this index as a tool for site-specific nutrient management in an irrigated coffee field. For that, a study was carried out in a 2.1 ha area under arabica coffee cultivation in Paula Cândido, Minas Gerais State, Brazil. Samplings of the CI were performed in 1141 plants using a portable chlorophyll meter (SPAD-502). Regarding the NPK analysis, leaf samples from one of each 10 plants used to measure the CI were taken for chemical analysis (114 plants). Then, the data were submitted to descriptive and geostatistical analysis. For the spatial correlation analysis, the Moran Bivariate Global (I) and the Local index (Ixy) were used. The results showed a moderate correlation between the CI and N (0.500), showing the potential of the chlorophyll meter as a tool for site-specific nitrogen management in the coffee crop. Differently, the CI is not recommended for P and K management since they were not well correlated. Lastly, as a tool that performs indirect measurements, the results from the chlorophyll meter should be validated by field measurements to local calibrations.