Diante da pandemia do coronavírus Sars-CoV-2, causador da Covid-19 e do número elevado de pessoas infectadas e mortes no Brasil, esta pesquisa tem como objetivo identificar e entender o impacto desta crise sanitária sobre os pequenos produtores rurais que compõem grupos vulneráveis da sociedade. Por meio de questionários e depoimentos de participantes de diferentes regiões, os resultados indicam que os produtores sofreram impactos da pandemia de forma multidimensional sobre a produção, a comercialização, a renda, a saúde humana e as formas de comunicação. Entretanto, conseguiram superar alguns dos desafios impostos pela pandemia a partir de um conjunto de fatores, principalmente de ações solidárias e coletivas, de soluções criativas individuais e do suporte de políticas públicas.
Large-scale agriculture is increasing in anthropogenically modified areas in the Amazon Basin. Crops such as soybean, maize, oil palm, and others are being introduced to supply the world demand for food and energy. However, the current challenge is to enhance the sustainability of these areas by increasing efficiency of production chains and to improve environmental services. The Amazon Basin has experienced a paradigm shift away from the traditional slash-and-burn agricultural practices, which offers decision makers the opportunity to make innovative interventions to enhance the productivity in previously degraded areas by using trees to ecological advantage. This study describes a successful experiment integrating the production of soybean and paricá (Glycine max L. and Schizolobium amazonicum) based on previous research that indicated potential topoclimatic zones for planting paricá in the Brazilian state of Pará. This paper shows that a no-tillage system reduces the effects of drought compared to conventional tillage still used by many farmers in the region. The integrated system was implemented during the 2014/2015 season in 234.6 ha in the high-potential zone in the municipality of Ulianópolis, Pará. Both soybean and paricá were planted simultaneously. Paricá was planted in 5 m x 2 m inter-tree spacing totaling 228x10 3 trees per hectare and soybean, in 4 m x 100 m spacing, distributed in nine rows with a 0.45 m inter-row distance, occupying 80% of the area. The harvested soybean production was 3.4 t ha -1 , higher than other soybean monocultures in eastern Pará. Paricá benefited from soybean fertilization in the first year: It exhibited rapid development in height (3.26 m) and average diameter (3.85 cm). Trees and crop rotation over the following years is six years for forest species and one year for each crop. Our results confirm there are alternatives to the current production systems able to diminish negative impacts resulting from monoculture. In addition, the system provided environmental services such as reduced soil erosion and increased carbon stock by soil cover with no-tillage soybean cultivation. The soybean cover contributes to increased paricá thermal regulation and lower forestry costs. We concluded that innovative interventions are important to show local farmers that it is possible to adapt an agroforest system to large-scale production, thus changing the Amazon.
AimAmazon‐nut (Bertholletia excelsa) is a hyperdominant and protected tree species, playing a keystone role in nutrient cycling and ecosystem service provision in Amazonia. Our main goal was to develop a robust habitat suitability model of Amazon‐nut and to identify the most important predictor variables to support conservation and tree planting decisions.LocalizationAmazon region, South America.MethodsWe collected 3,325 unique Amazon‐nut records and assembled >100 spatial predictor variables organized across climatic, edaphic, and geophysical categories. We compared suitability models using variables (a) selected through statistical techniques; (b) recommended by experts; and (c) integrating both approaches (a and b). We applied different spatial filtering scenarios to reduce overfitting. We additionally fine‐tuned MAXENT settings to our data. The best model was selected through quantitative and qualitative assessments.ResultsPrincipal component analysis based on expert recommendations was the most appropriate method for predictor selection. Elevation, coarse soil fragments, clay, slope, and annual potential evapotranspiration were the most important predictors. Their relative contribution to the best model amounted to 75%. Filtering of the presences within a radius of 10 km displayed lowest overfitting, a satisfactory omission rate and the most symmetric distribution curve. Our findings suggest that under current environmental conditions, suitable habitat for Amazon‐nut is found across 2.3 million km2, that is, 32% of the Amazon Biome.Main conclusionThe combination of statistical techniques with expert knowledge improved the quality of our suitability model. Topographic and soil variables were the most important predictors. The combination of predictor variable selection, fine‐tuning of model parameters and spatial filtering was critical for the construction of a reliable habitat suitability model.
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