plant extracts contain many active compounds, which are tremendously fruitful for plant defence against several insect pests. the prime objectives of the present study were to calculate the extraction yield and to evaluate the leaf extracts of Citrullus colocynthis (L.), Cannabis indica (L.) and Artemisia argyi (L.) against Brevicoryne brassicae and to conduct biochemical analysis by gas chromatography-mass spectrometry (Gc-MS). the results suggested that when using ethanol, C. colocynthis produced a high dry yield (12.45%), followed by that of C. indica and A. argyi, which were 12.37% and 10.95%, respectively. The toxicity results showed that A. argyi was toxic to B. brassicae with an Lc 50 of 3.91 mg mL −1 , followed by the toxicity of C. colocynthis and C. indica, exhibiting Lc 50 values of 6.26 and 10.04 mg mL −1 , respectively, which were obtained via a residual assay; with a contact assay, the Lc 50 values of C. colocynthis, C. indica and A. argyi were 0.22 mg mL −1 , 1.96 and 2.87 mg mL −1 , respectively. the interaction of plant extracts, concentration and time revealed that the maximum mortality based on a concentration of 20 mg L −1 was 55.50%, the time-based mortality was 55% at 72 h of exposure, and the treatment-based mortality was 44.13% for A. argyi via the residual assay. on the other hand, the maximum concentration-based mortality was 74.44% at 20 mg mL −1 , the time-based mortality was 66.38% after 72 h of exposure, and 57.30% treatment-based mortality was afforded by A. argyi via the contact assay. the biochemical analysis presented ten constituents in both the A. argyi and C. colocynthis extracts and twenty in that of C. indica, corresponding to 99.80%, 99.99% and 97% of the total extracts, respectively. Moreover, the detected caryophylleneonides (sesquiterpenes), α-bisabolol and dronabinol (Δ 9-tHc) from C. indica and erucylamide and octasiloxane hexamethyl from C. colocynthis exhibited insecticidal properties, which might be responsible for aphid mortality. However, A. argyi was evaluated for the first time against B. brassicae. It was concluded that all the plant extracts possessed significant insecticidal properties and could be introduced as botanical insecticides after field evaluations. The cabbage aphid, Brevicoryne brassicae L. (Hemiptera: Aphididae), is a serious pest native to Europe but now found globally 1,2 , and it causes significant losses to economically important crops, including broccoli, oilseed rape, brussels sprouts, cauliflower, black and white mustard, toria, Chinese cabbage, kale, and other field crops 1. It also causes yellowing, stunting, and plant wilting and acts as a vector of several viral diseases in crucifers, including cauliflower mosaic virus and turnip mosaic virus 3,4. In the case of severe infestation, plants become covered with aphids, resulting in leaf surfaces roofed with black mould due to honey secretion, which can ultimately cause
Sagittaria trifolia is a medicinal foodstuff of China and East Asia belonging to the family Alismataceae. Samples of S. trifolia tubers were collected from Meihekow, Siping, Jilin, Harbin and Wuchang from Northeast China. The current study was aimed to evaluate the qualitative and quantitative analysis, antioxidant activity, biochemical analysis and chemical composition of different populations of S. trifolia. By using Folin–Ciocalteu, aluminium chloride colourimetric and 1,1-diphenyl-1-picrylhydrazyl (DPPH), total phenol and flavonoids content and antioxidant activity was analysed. Furthermore, chemical composition, biochemical analysis and mineral substances were also determined. The results showed the presence of flavonoids, phenols, saponins, tannins, glycosides and steroids except for alkaloids and terpenoids by qualitative analysis. Quantitative analysis revealed that highest total phenol, flavonoids content and antioxidant potential identified from Meihekow, i.e., 2.307 mg GAE/g, 12.263 mg QE/g and 77.373%, respectively. Gas chromatography-mass spectrometry results showed the presence of 40 chemical compounds corresponding to 99.44% of total extract that might be responsible for antioxidant properties. Mineral and biochemical analysis revealed the presence of calcium, magnesium, potassium, sodium, iron, copper, zinc and, carbohydrate, protein, fibre and fat contents, respectively. Interestingly, all S. trifolia populations collected from different locations possess similar composition. The dietary values, phytoconstituents, antioxidant activities and nutritional and curative chemical compounds of S. trifolia are beneficial for the nutritherapy of human beings.
Root-knot nematode (Meloidogyne incognita) has become a serious risk for cucumber globally. Haphazard use of synthetic chemicals poses a serious threat to agricultural crops, eliminating predators and also polluting natural community. Thus these negative effects led towards development of ecofriendly approaches which are safe and effective for M. incognita management. The study has been planned to coat seeds with Snef1216 (Penicillium chrysogenum) and evaluate its ability to control M. incognita in cucumber. It reduced M. incognita invasion rate significantly in different inoculums 500J2 (second stage juveniles) 67.09% followed by 1000J2 and 2000J2 plant -1 60.44% and 36.02%, respectively. It inhibited development of nematodes 60.30%, 50.37% and 38.77% at 500, 1000 and 2000J2 plant -1 inoculation levels respectively compared to control. Snef1216 reduced significant (P<0.05) reproduction rate at 500J2 (69.46%), 1000J2 (62.89%) and 2000J2 (63.62%) of M. incognita. It interfered in galls formation and nematodes g -1 in root mass. Snef1216 enhanced seed germination (22.09%) with germination index (53.77%) and germination rate (64.49%). Additionally, seed dressing with Snef1216 exhibited additional biomass, reduced invasion of second-stage juveniles and also restrained development of nematode. Our results suggest that Snef1216 can be introduced as a biomass enhancer and potential bio-control agent against M. incognita in cucumber.
SummaryPollen germination and pollen tube growth are important physiological processes of sexual reproduction of plants and also are involved in signal transduction. Our previous study reveals that ZmSTK1 and ZmSTK2 are two receptor‐like cytoplasmic kinases (RLCK) homologs in Zea mays as members of receptor‐like protein kinase (RLK) subfamily, sharing 86% identity at the amino acid level. Here, we report that ZmSTK1 and ZmSTK2, expressed at late stages of pollen development, regulate maize pollen development with additive effect. ZmSTK1 or ZmSTK2 mutation exhibited severe pollen transmission deficiency, which thus influenced pollen fertility. Moreover, the kinase domains of ZmSTKs were cross‐interacted with C‐terminus of enolases detected by co‐immunoprecipitation (Co‐IP) and yeast two‐hybrid system (Y2H), respectively. Further, the detective ZmSTK1 or ZmSTK2 was associated with decreased activity of enolases and also reduced downstream metabolite contents, which enolases are involved in glycolytic pathway, such as phosphoenolpyruvate (PEP), pyruvate, ADP/ATP, starch, glucose, sucrose and fructose. This study reveals that ZmSTK1 and ZmSTK2 regulate maize pollen development and indirectly participate in glycolytic pathway.
Silybum marianum L. is a therapeutic plant belonging to the family Asteraceae, which has exhibited silymarin, a principal component used to cure various physiochemical disorders. The study appraised the phytochemical analysis, antioxidant activity and chemical analysis of an extract from the seed, stem and leaves. Qualitative and quantitative phytochemical analysis was evaluated by the Folin–Ciocalteu reagent method and aluminum chloride colorimetric method, respectively. While the antioxidant activity was determined by using 1,1-diphenyl-2-picrylhydrazyl (DPPH) and acetate buffer in ferric chloride (FRAP) assay, respectively, the chemical profile was evaluated by Gas Chromatography-Mass Spectrometry (GC-MS) assay. The study outcomes identified that alkaloids, glycosides, flavonoids, terpenoids, steroids and catcholic tannins were present in seed, stem and leaves extracts except for saponins and Gallic tannins. Whereas, phenols were absent only in seed extract. Quantitative analysis revealed the presence of phenols and flavonoids in appreciable amounts of 21.79 (GAE/g), 129.66 (QE/g) and 17.29 (GAE/g), 114.29 (QE/g) from the leaves and stem extract, respectively. Similarly, all extracts expressed reasonable DPPH inhibition (IC50) and FRAP reducing power such as 75.98, 72.39 and 63.21% and 46.60, 51.40 and 41.30 mmol/g from the seeds, stem and leaves extract, respectively. Additionally, chemical analysis revealed the existence of 6, 8 and 9 chemical compounds from the seeds, stem and leaves extract, respectively, corresponding to 99.95, 99.96 and 98.89% of the whole extract. The chemical compound, Dibutyl phthalate was reported from all extracts while, Hexadecanoic acid, methyl ester and Silane, (1,1-dimethylethyl), dimethyl (phenylmethoxy) were reported only from the seed and leaves extract. Moreover, Methyl stearate was also a major compound reported from all extracts except for seed extract. It is demonstrable that extracts from different parts of S. marianum possess significant antioxidant activity, as well as valuable chemical compounds accountable for therapeutic effects that might be incorporated as an alternative to synthetic chemical agents.
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