The objectives of this research were to describe the feed sorting, feeding behavior, and feed intake of cows consuming a close-up ration and to determine if these behaviors are affected by competition for access to the feed bunk. Thirty-six dry Holstein cows, consuming a close-up total mixed ration diet, were assigned to 1 of 2 treatments: 1) noncompetitive (1 cow/feed bin) or 2) competitive (2 cows/feed bin). Dry matter intake, feeding behavior, and sorting behavior were monitored for each feed bin on 4 separate days during wk 2 and 3 before the anticipated calving dates of the cows. Fresh feed and orts were sampled daily from each bin and were subjected to particle size analysis. The particle size separator consisted of 3 screens (18, 9, and 1.18 mm) and a bottom pan resulting in 4 fractions (long, medium, short, and fine). Sorting was calculated as the actual intake of each particle size fraction expressed as a percentage of the predicted intake of that fraction. Regardless of treatment, the cows sorted against long particles and for short and fine particles. Competition at the feed bunk had no effect on the sorting behavior, dry matter intake, or feeding time of the cows, but did dramatically increase the feeding rate of the cows. The competitively fed cows also had fewer meals per day, and tended to have larger and longer meals. Our results suggest that increased competition at the feed bunk promotes feeding behavior patterns that will likely increase the between-cow variation in composition of total mixed ration consumed.

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Herbal medicines for the treatment of Alzheimer's disease (AD) have attracted considerable attention nowadays. Alzheimer's disease is described in traditional Persian medicine (TPM) by the term Nesyān. In this study, 5 main medicinal medieval Persian manuscripts were reviewed to filter plants reported for the treatment of Nesyān. Databases were searched for related possible mechanisms of action of these medicinal plants. Each herb was searched for along with these keywords: "acetyl and butyryl cholinesterase inhibition," "antioxidant," "anti-inflammatory," and "anti-amyloidogenic." In Total, 44 herbs were used for the treatment of Nesyān; 40 of those were authenticated. Also, 30 plants had at least one of the mechanisms of action that were searched for or related pharmacological functions known for the treatment of AD. In this work, we introduce promising candidates in TPM that could undergo further investigation for identification of their active compounds and clinical validation in the treatment of AD.

This study was designed to investigate the effect of three heating methods on the ruminal and post-ruminal nutrient degradability and starch granule morphology of barley grain (BG -Hordeum vulgare). Treatments were Control (CG): without processing; Roasted (RG): roasted BG for 300 s at 130 C; Microwaved (MG): irradiated BG for 120 s at 1200 W; and Steam flaked (SG): BG misted for 30 min under steam flow of boiling water and flaked. Gas production and in situ techniques were used to evaluate the ruminal degradability of treatments, and a modified three-step method was utilised to estimate the total-tract digestibility. Morphological changes of starch granules were determined by field emission scanning electron microscopy (FESEM). Ruminal gas production and dry matter disappearance were increased (p < .05) in SG vs. CG. Heat processing had different effects on starch and crude protein degradability; however, starch degradability increased (p < .05) from CG to SG. Postruminal disappearance of dry matter in CG was greater (p < .05) than other treatments. These results validated by FESEM images that explained high barley grain degradability in relation to the number of holes on the surface of starch granules.Heat processing can enhance ruminal and post-ruminal utilisation efficiency of barley grain, resulting in improvement of total-tract digestibility.